• General Manager

    Fedcap (New York, NY)
    …departments meet service standards and budget targets. Key Responsibilities: + Lead and oversee day-to-day operations of a dynamic, multi-use innovation and ... and support cross-functional teams including front desk, events, sales, facilities, catering , custodial, and security staff + Coordinate daily with department leads… more
    Fedcap (08/16/25)
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  • Area Director of Sales

    Compass Group, North America (Baltimore, MD)
    …Summary** Craft unforgettable celebrations! As Area Sales Director, you will lead sales strategies for events, connecting clients with exceptional experiences. ... or related field is preferred + 5+ years of catering or event sales experience + Proven ability to...with CRM and event management software + Knowledge of catering logistics and large-scale event coordination **Key Responsibilities:** +… more
    Compass Group, North America (08/15/25)
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  • Assistant Manager

    Compass Group, North America (Palo Alto, CA)
    …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... coach team members on service standards, menu knowledge, and safety protocols. Lead daily pre-shift meetings to communicate priorities and motivate the team. Monitor… more
    Compass Group, North America (08/15/25)
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  • Chef Manager

    Compass Group, North America (Issaquah, WA)
    …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... are seeking a dynamic and entrepreneurial **Chef Manager** to lead culinary operations at our Corporate Dining Cafe in...or high-volume foodservice operations is highly desirable. + Strong catering background is a plus. + Institutional and batch… more
    Compass Group, North America (08/15/25)
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  • Campus Executive Chef - Asbury University

    Compass Group, North America (Wilmore, KY)
    …current culinary trends and cater to diverse tastes. **_Inspiring Culinary Leadership_** : Lead by example in the kitchen, inspiring and motivating kitchen staff to ... progressive culinary/kitchen management experience + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost… more
    Compass Group, North America (08/15/25)
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  • Senior Sous Chef

    Compass Group, North America (Detroit, MI)
    …MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** Step into the heat and lead the kitchen with creativity and precision! As a Senior Sous Chef, you will support ... and Executive Sous Chef + Setting the standard for culinary excellence in the Catering Department + Supporting the creation of menus and monitoring output to ensure… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... standardized recipes, portioning, and presentation are followed to the letter. + Lead , coach, and develop all back-of-house staff in food preparation, safe handling,… more
    Compass Group, North America (08/15/25)
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  • Resident District Manager- Corporate B&I

    Compass Group, North America (Boston, MA)
    …snack and beverage program, internal delivery services, and a robust catering operation. Oversees strategic planning, daily operations, and performance evaluation to ... ensuring top-tier food quality, presentation, safety, and service + Lead a high-performing, diverse team; foster professional development and cross-functional… more
    Compass Group, North America (08/15/25)
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  • Sous Chef- Corporate Dining

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... support the successful culinary operations, focusing largely on cafe and catering operations. This position requires Monday through Friday, daytime availability.… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Minneapolis, MN)
    …**Salary:** **$70,000-75,000 per year** **Other Forms of Compensation:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, ... management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
    Compass Group, North America (08/15/25)
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