- Compass Group, North America (Sioux Falls, SD)
- …restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Waited table and catering experience is ... email [email protected]._** **Job Summary** **Summary:** As a Dining Services Manager , you will manage a team of food...preferred. + Some knowledge of food and catering trends with a focus on quality, production, sanitation,… more
- Compass Group, North America (Rahway, NJ)
- …and catering operations meet or exceed expectations. Key Responsibilities Food Safety, Compliance & Documentation * Develop, implement, and manage a ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...Conduct scheduled and unannounced QA audits across all cafe, catering , and conference operations, including storage, prep, and service… more
- Elior North America (St. Louis, MO)
- …trends, customer preferences, and nutritional considerations. + Working alongside the Food Service Director, District Manager and internal Culinary Leadership ... As an Executive Chef, you will have the opportunity to prepare delicious, healthy food for students, faculty & guests. Executive Chef will lead, train and develop… more
- Elior North America (Miami, FL)
- …Coordinate food production and delivery timelines for events + Collaborate with the catering manager or event manager to meet client expectations **What ... **What you'll be doing:** + Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that… more
- Marriott (Cleveland, OH)
- …in leading the property's segmented sales effort (eg, group, transient, association, corporate , etc.) and assists in the implementation of the segment sales strategy ... goals for sales team members. Approves space release for catering to maximize revenue (DOS, Group) in the absence...(DOS, Group) in the absence of a Business Evaluation Manager . Participates in sales calls with members of sales… more
- AON (Franklin, TN)
- …and facilitating meetings, either virtual or in-person, securing room reservations and food ordering/delivery, if necessary + Acts as a primary point of contact ... submits expense reports + Records time accurately and submits according to corporate guidelines + Attends business town halls; Coordinate, schedule and prepare… more
- Hotel Equities (Green Bay, WI)
- …the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to ... areas. Recommends menu and procedural changes. Recommends the budget and manages food and labor costs within approved budget constraints. Performs all essential… more
- Compass Group, North America (New York, NY)
- …service, conference room setup, signage, and materials distribution. *Collaborate with the catering manager to plan standard and special menus, paying close ... reservations. *Communicate effectively with all internal service partners, including catering , audiovisual, facilities, and security teams. *Identify potential booking… more
- Hilton (Dallas, TX)
- …their team\. The amazing property boasts 600,000 square feet of event space, assorted food and beverage outlets, and resort living\. In this role, you will be ... our Director of Banquet Operations, overseeing 1 Senior Banquet Manager , 1 Banquet Manager and 100\-150 Banquet...in the direction and administration of the Banquet and Catering operations in the hotel's continuing effort to deliver… more
- Sodexo (North Salt Lake, UT)
- …our corporate service partners with a diverse range of food services and integrated facilities management possibilities. From restaurants to delivery options, ... direct communication with the account or by informing the manager of issues that will require a more in...customers and employees alike. We do this by providing food service, catering , facilities management, and other… more