• Pastry Chef ( Full Time)

    Compass Group, North America (East Boston, MA)
    Restaurant Associates + We have an opening for a full time PASTRY CHEF position. + Location: Delta 1 Lounge - 500 Terminal E, East Boston, MA, 02128. Note: ... online applications accepted only. + Schedule: Full time schedule. Sunday through Thursday, 5:00 am -...from scratch is required. Must work with the Executive Chef in developing recipes. + Pay Range: $27.00 per… more
    Compass Group, North America (06/27/25)
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  • Sous Chef

    Compass Group, North America (Winston Salem, NC)
    …+ Schedule: Full Time; Monday through Friday, 6am to 3pm. + Details: The Sous Chef will oversee catering and will work with other Chef Managers to ... Canteen + We are hiring immediately for a SOUS CHEF position. + Location: Home base - RJR Goldenleaf,...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
    Compass Group, North America (07/25/25)
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  • Sous Chef

    Elior North America (New York, NY)
    …in a high end professional dining setting. Please have experience in high end catering production . **This role is mainly Monday - Friday** **What you'll be ... **Sous Chef ** **Job Reference Number:** 32471 **Employment Type:** Full -Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** New… more
    Elior North America (07/29/25)
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  • Chef Manager

    Compass Group, North America (Schenectady, NY)
    …with inventory and purchasing knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production , sanitation, food cost ... Mazzone + Position: Chef Manager + Reports to: Executive Chef...New York. We have two distinct divisions, On/Off premise catering and business dining. Although we are still family… more
    Compass Group, North America (08/01/25)
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  • Banquet Chef - Conrad

    Hilton (Washington, DC)
    …Hotel located in the heart of downtown DC\. We are looking for a **Banquet Chef ** to be part of this exceptional leadership team\! Named Hilton's Luxury Hotel of the ... this role, you will lead a team of 15 cooks, report to the Executive Chef , and oversee banquet and employee dining room operations\. The ideal candidate will have… more
    Hilton (07/26/25)
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  • Chef Manager

    Compass Group, North America (Washington, DC)
    …INSPIRED BY INGREDIENTS. GREAT SERVICE. Our Approach Since 1986, Occasions Caterers is a full service catering firm located in Washington DC and had built its ... Occasions Position Title: Chef Manager Reports To: Executive Chef ...knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production more
    Compass Group, North America (08/01/25)
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  • Executive Sous Chef - University…

    Compass Group, North America (Minneapolis, MN)
    …Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends with a focus on quality, production , sanitation, food ... Salary: $65,000 - $70,000 Other Forms of Compensation: Full Benefits and 401K At over 300 college...growing environment? We are currently seeking an Executive Sous Chef at the University of Minnesota - Twin Cities.… more
    Compass Group, North America (06/27/25)
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  • Event Chef ( Full Time)

    Compass Group, North America (Woodside, NY)
    Restaurant Associates + We have an opening for a full time EVENT CHEF position. + Location: CxRA - 33 51 62nd Street, Woodside, NY 11377 Note: online ... applications accepted only. + Schedule: Full time schedule. Friday through Thursday, hours may vary....years of previous culinary experience is preferred. Off Site catering experience is required. + Pay Range: $32.00 per… more
    Compass Group, North America (07/02/25)
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  • Sushi Chef ( Full Time)

    Compass Group, North America (Pleasanton, CA)
    Restaurant Associates + We have an opening for a full time SUSHI CHEF position. + Location: Workday - 6000 Stoneridge Mall Road, Pleasanton, CA 94588. Note: ... online applications accepted only. + Schedule: Full time schedule. Monday through Thursday, 6:00 am to...Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,… more
    Compass Group, North America (06/27/25)
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  • Sous Chef

    Intermountain Health (St. George, UT)
    …offer many culinary and healthcare career opportunities. **Work Schedule & Pay** + **Sous Chef to support Catering , Retail, Training & weekend support** + **Work ... and provides culinary expertise in food preparation service, assuring proper production techniques, portion control and plating standards are applied according to… more
    Intermountain Health (07/22/25)
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