• Banquets Manager

    Compass Group, North America (Milwaukee, WI)
    …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As a Senior Banquet Manager, you will be responsible for in-house catering facilities, managing ... of all catering functions, coordinating all function activities with the catering sales and culinary teams, and overseeing catering equipment maintenance and… more
    Compass Group, North America (11/14/25)
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  • Executive Assistant

    Robert Half Office Team (Boston, MA)
    …* Assist in planning and coordinating events or meetings, including logistics and catering . * Provide general administrative support to senior executives to ... are looking for a highly organized and resourceful Executive Assistant to support senior leadership in Boston, Massachusetts. This is a Contract position where you… more
    Robert Half Office Team (12/18/25)
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  • General Manager

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... financial oversight across a la carte dining, bar/lounge concepts, and a robust catering and special events program. The General Manager sets the hospitality vision… more
    Compass Group, North America (12/18/25)
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  • Executive Chef

    Compass Group, North America (Miami, FL)
    …delivering a white-glove hospitality experience across cafe service and executive-level catering . This role requires a seasoned culinary leader with strong ... responsibilities:** + Direct all culinary operations for cafe service and high-end catering , ensuring flawless execution and presentation + Lead and develop a team… more
    Compass Group, North America (12/13/25)
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  • Sous Chef (Corporate Catering &Events)

    Compass Group, North America (Parsippany, NJ)
    …Summary:** The Sous Chef supports in executing elevated, executive-level corporate catering within a fast-paced, high-volume drop-off operation for Martin & Fitch ... Catering . This role leads daily kitchen production to ensure...minimum of 2-3 years in a Sous Chef or senior leadership role * Proven background in executive-level corporate… more
    Compass Group, North America (12/21/25)
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  • Chef (Full Time)

    Compass Group, North America (Denver, CO)
    …+ We are hiring immediately for full time **CHEF** positions. + **Location** : Catering By Design - 11095 East 45th Avenue, Denver, CO 80239. _Note: online ... and weekends. More details upon interview. + **Requirement** : Prior experience as a catering event chef is required. + **Pay Range:** $25.00 per hour to $27.00 per… more
    Compass Group, North America (10/31/25)
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  • Food Operations Manager 1

    Sodexo (Newtown Square, PA)
    …oversight of day-to-day front of house operations for 3 restaurants, a pub and catering ; + manage catering billing and coordinate event logistics to ensure ... service and professionalism; + deliver high quality food services including retail, catering and resident dining operations; + achieve company and client financial… more
    Sodexo (10/11/25)
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  • Administrative Services Assistant

    The Brattle Group (Washington, DC)
    …for facilities with duties including reception-related duties, office maintenance, and catering /meeting set-ups. This position reports to the Senior Manager ... Administrative Services Assistant ("ASA") will provide administrative support to the Senior Administrator team members, Principals, and the consulting staff in the… more
    The Brattle Group (11/27/25)
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  • Event Coordinator - Monday to Friday, No Weekends!

    Guest Services (Washington, DC)
    …USD Annual Job Summary: The Conference and Events Coordinator will report to the Catering and Conference Services Manger under the direction of the firm's Senior ... office conference center to include meeting and event requirements for catering , audio/visual, technology, staffing, and outside resources. + Oversee conference… more
    Guest Services (11/20/25)
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  • Executive Chef 3

    Sodexo (Washington, DC)
    …and standardize all culinary systems and procedures for residents: Catering , Mindful, garnishing, panning charts, production, puree standardization, FMS sheets, ... manager and purchasing financial audits; + improve and standardize catering and banquet services, create menus based on client...Bring** + proven experience as an Executive Chef or senior culinary leader in high-end hospitality, private clubs, or… more
    Sodexo (12/10/25)
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