- Compass Group, North America (Miami, FL)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering ...Hands-on chef experience is required. + Extensive catering experience is preferred. + High volume batch cooking… more
- Compass Group, North America (Neosho, MO)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering ...Hands-on chef experience is required. + Extensive catering experience is preferred. + High volume batch cooking… more
- Compass Group, North America (Fayetteville, NC)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering ...Hands-on chef experience is required. + Extensive catering experience is preferred. + High volume batch cooking… more
- ASM Global (Del Mar, CA)
- …connections with local food and beverage purveyors. Supervisory Responsibilities Directing Executive Sous Chef and culinary staff of over 300 individuals during ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA...innovate. - Maintain a strong working relationship with the Catering Director and Catering Department. - Maintain… more
- Compass Group, North America (Crossville, TN)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering ...Hands-on chef experience is required. + Extensive catering experience is preferred. + High volume batch cooking… more
- Sodexo (San Jose, CA)
- …is provided to new employees upon hire. **What You Bring** + Proven experience as a Sous Chef or Executive Chef in a quality-focused environment. + Passion ... The Good Eating Company is seeking a hands-on **Executive Chef ** to lead a chef -driven culinary program...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more
- Compass Group, North America (New York, NY)
- …with some weekends (Sundays). Will oversee a 3 managers - Catering Manager, Executive Chef and Sous Chef , as well as four frontline associates. **Key ... responsible for all foodservice-related activities; including care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control, and all… more
- Marriott (Arlington, VA)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more
- Marriott (Charlotte, NC)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more
- Marriott (Austin, TX)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more