- Sage Hospitality Group (Philadelphia, PA)
- …Recommends and implements procedural/production changes. Position reports to the Executive Chef . **Responsibilities** + Supervise daily production of food for all ... + Analyze Banquet Event Orders, plan and coordinate the functions with the catering staff to ensure events meet/exceed customer expectations. + Monitor and control… more
- Compass Group, North America (Everett, WA)
- …meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and ... Eurest. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work… more
- Compass Group, North America (Long Beach, CA)
- …kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines.Key Responsibilities: + Plans regular and modified menus ... progressive culinary/kitchen management experience + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost… more
- Sage Hospitality Group (Pittsburgh, PA)
- …palette. We have not one, but two kitchens to service our full Catering , Braddock's Rebellion Restaurant, StreetSide Bar, In-Room Dining, and Concierge Lounge. There ... to ensure a healthy, safe work environment which meets/exceeds federal, state, corporate and franchise standards and regulations. + Develop, recommend, implement and… more
- Compass Group, North America (New York, NY)
- …in collaboration with the Executive Chef and Creative Director. * Work with Sous Chef to direct production and on-site execution of new recipes. * Facilitate ... of Compensation: Bonus Founded in 2005 as Hudson Yards Catering , Union Square Events is a culinary and operations...and conduct training with Sous Chef as needed with BOH teams… more
- Compass Group, North America (New York, NY)
- …items in collaboration with the Executive Chef and Creative Director. Work with Executive Chef , Chef de Cuisine, and Sous Chefs to direct production and ... of Compensation: Bonus Founded in 2005 as Hudson Yards Catering , Union Square Events is a culinary and operations...of new recipes. Facilitate and conduct training with Executive Chef , Chef de Cuisine, and Sous… more
- Compass Group, North America (Sunnyvale, CA)
- …and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have ... exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the...the overall success of the culinary program for our corporate dining account across San Francisco and South Bay… more
- Elior North America (New York, NY)
- …doing:** + Coordinate all menu planning, quantities needed, and preparation lists with the Sous /Jr. Sous Chef as needed. + Place orders, reconcile invoices, ... ** Chef Manager** **Job Reference Number:** 31840 **Employment Type:**...performance documentation and evaluations. + Preparation and execution for catering and events. + Ensuring all facilities, storage areas,… more
- Compass Group, North America (Philadelphia, PA)
- …schedules, supporting hiring efforts, and guiding performance. You'll collaborate with the Executive Chef and/or Sous Chef to develop exciting new menus, ... dining, education, health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering experience is required. +… more
- Compass Group, North America (Fairhaven, MA)
- …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... education, military, health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering experience is preferred.… more
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