• Executive Chef 1

    Sodexo (Frankfort, KY)
    …to help us achieve our vision. This position is a great step for an Executive Sous Chef who is looking to advance their career. **SodexoMagic** is the joint ... Overview** Sodexo has an exciting opportunity for an Executive Chef to support our high-profile corporate client...Do** + Oversee daily production across multiple cafe and catering platforms + Lead and inspire culinary teams to… more
    Sodexo (07/18/25)
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  • Chef

    Compass Group, North America (Bangor, ME)
    …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... education, military, health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering experience is preferred.… more
    Compass Group, North America (07/22/25)
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  • Chef - Collegiate School

    Compass Group, North America (New York, NY)
    …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... education, military, health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering experience is preferred.… more
    Compass Group, North America (07/16/25)
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  • Chef

    Compass Group, North America (Cullman, AL)
    …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... education, military, health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering experience is preferred.… more
    Compass Group, North America (07/01/25)
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  • Executive Chef 1

    Sodexo (Bristow, VA)
    …and collaboration to help us achieve our vision.This position is a great step for a Sous Chef who is looking to advance their career. **Click here to learn more ... seeking an** **ever-curious culinarians for our food innovation to craft an authentic chef -driven program for our client in the following cities in Virgina, Bristow,… more
    Sodexo (07/21/25)
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  • Executive Chef - Multi Unit

    Compass Group, North America (Redmond, WA)
    …meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and ... your career with Eurest. Job Summary A Multiunit Executive Chef supervises activities of and directs training of chefs,...interviewing & onboarding all Salaried Executive Chefs and Executive Sous Chefs. + Assists with the training and maintenance… more
    Compass Group, North America (06/27/25)
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  • Executive Chef 1

    Sodexo (Portland, OR)
    …collaboration to help us achieve our vision. This position is a great step for a Sous Chef who is looking to advance their career. **What You'll Do** + Ensure ... seeking an** **ever-curious culinarian for our food innovation to craft an authentic chef -driven program for our client in Portland, Oregon.** This is a hands-on,… more
    Sodexo (06/26/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures, ... and leadership for all department personnel. + Coordinate with catering and event manager to meet client expectations and...as determined by the Florida Department of Health and corporate mandated ECOSURE. + Involved with work- and work-related… more
    Omni Hotels (06/17/25)
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  • Supervisor for Catering Services - Rm 500

    Rush University Medical Center (Chicago, IL)
    …that arise, manage stress effectively. **Preferred Job Qualifications:** * Experience as a Sous /Executive Sous Chef . **Physical Demands:** * Ability to exert ... all applicable regulatory agencies, department quality monitors and targets and corporate and departmental policies and procedures. Exemplifies the Rush mission,… more
    Rush University Medical Center (05/17/25)
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  • Director Of Dining Services

    Compass Group, North America (Renton, WA)
    …This role includes direct involvement in culinary oversight, working closely with the Sous Chef to ensure menu quality, food safety, and operational excellence. ... corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is...customers, guests, and internal departments + Collaborate with the Sous Chef and culinary team to develop… more
    Compass Group, North America (06/27/25)
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