- Elderwood (Rochester, NY)
- … production. + Maintain cleanliness and upkeep of specified equipment and the general kitchen work area. + Supervise food being cooked; ensures that food ... daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our...and production process necessary. + Pride in quality of food and service necessary. + High degree… more
- Elderwood (Wakefield, RI)
- … production. + Maintain cleanliness and upkeep of specified equipment and the general kitchen work area. + Supervise food being cooked; ensures that food ... daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our...and production process necessary. + Pride in quality of food and service necessary. + High degree… more
- Elderwood (Brockport, NY)
- … production. + Maintain cleanliness and upkeep of specified equipment and the general kitchen work area. + Supervise food being cooked; ensures that food ... daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our...and production process necessary. + Pride in quality of food and service necessary. + High degree… more
- Elderwood (Tonawanda, NY)
- … production. + Maintain cleanliness and upkeep of specified equipment and the general kitchen work area. + Supervise food being cooked; ensures that food ... daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our...and production process necessary. + Pride in quality of food and service necessary. + High degree… more
- Compass Group, North America (Greencastle, IN)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... + Background in restaurants, hotels, corporate dining, education, healthcare, military, or similar food service settings. + Strong knowledge of culinary trends, … more
- Iowa Department of Administrative Services (Cedar Rapids, IA)
- …skillets, ovens, warming trays, fryers, etc. * Maintains sanitary standards for food service operations through visual observation, verbal instruction and/or ... Rapids Opening Date 11/13/2025 Closing Date 12/3/2025 11:59 PM Central LinkedIn Tag #LI-POST Point of Contact Michelle Azevedo,... food nutritional value per the recommended daily food allowance. * Operates commercial kitchen equipment… more
- Compass Group, North America (Portland, OR)
- … food . The Executive Chef is the leader for all things culinary at Moda Center. Food is a central part of the guest experience and the Executive chef is the ... on product availability and pricing * Overseeing all routine kitchen management procedures, including food safety, overseeing...the tone for events * Ensuring all elements of food ordering, delivery, prep, transportation, and service … more
- Compass Group, North America (San Jose, CA)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit...lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected… more
- Beth Israel Lahey Health (Boston, MA)
- …a dynamic place to work where our top priority is serving high quality, delicious food with caring service . We take pride in feeding our patients, visitors and ... in people's lives.** Under the supervision of the Production Manager/director prepares various food items needed to respond to the needs of the patients, cafeteria,… more
- Compass Group, North America (Angola, IN)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit...lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected… more