- Stew Leonard's (East Meadow, NY)
- …throughout the store that keep children entertained while parents shop. Executive Chef , Kitchen Full Time Hourly - Estimated pay range $85,000 to $100,000 ... be at least 18 years and older Position Description: As a Executive Chef you are responsible for food preparation while ensuring superior quality and consistency.… more
- Kohler Co. (Ashwaubenon, WI)
- ** Chef de Cuisine, Lodge Kohler** _Work Mode: Onsite_ **Location: ** Onsite - Green Bay, Wisconsin **Opportunity** The Chef de Cuisine position is responsible ... for planning, organizing, controlling and directing the work of associates in their operation. Must meet the requirements of the department ensuring superior product quality, consistency, service standards and profit goals are met or exceeded. Supervise the… more
- Erickson Living (Peabody, MA)
- …a talented culinarian with proven leadership skills to join our team! As a Sou Chef , you will oversee a dedicated team and help support back of house operations to ... for all culinary and utility staff, and oversees all kitchen operations when the Chef is absent. + Manages daily food production and meal preparation to ensure… more
- Sodexo (Des Moines, IA)
- **Role Overview** **Sodexo** is seeking an **Executive Chef 3** for **Drake University** located in **Des Moines, Iowa** . This Executive Chef will oversee all ... culinary operations including the Resident dining program, Retail and Catering on campus.Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively… more
- Omni Hotels (Orlando, FL)
- …Orlando Resort at ChampionsGate may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen and ... food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic… more
- ARAMARK (Bridgewater, NJ)
- Executive Sous Chef Requisition #: 622757 Location: Bridgewater, NJ, US, 08807 Career Area: Culinary Description: **Job Description** The Executive Sous Chef is ... a management position responsible for developing and implementing dining solutions to meet residents' needs and tastes. Oversees and manages culinary operations for residents in a senior living facility. COMPENSATION: The salary range for this position is… more
- ARAMARK (Babson Park, MA)
- Executive Chef Requisition #: 610289 Location: babson, MA, US, 02457 Career Area: Culinary Description: **Job Description** **Position Description** **:** Management ... dining operations comply with Harvest Table's Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared understanding of… more
- Wesley Enhanced Living (Philadelphia, PA)
- …our residents, and often say: 'It's not just a job'! Job Summary: The Chef Manager is primarily responsible for all kitchen staff performance including the daily ... 5 years experience cooking experience required. 1-2 years of experience as a Chef in a restaurant setting. + Previous Health Care Food Service experience preferred.… more
- ARAMARK (Boston, MA)
- Chef de Cuisine - Fenway Park Requisition #: 614524 Location: Boston, MA, US, 02215 Career Area: Culinary Description: **Job Description** Aramark is currently ... seeking a Chef de Cuisine to support Fenway Park, Home of the Boston Red Sox! This position will focus on the oversight of culinary operations, planning, preparing,… more
- Elior North America (Philadelphia, PA)
- …Role at a glance:** We are looking to add an experienced, motivated executive chef for our Constellation Culinary team in Philadelphia, PA in a top Cultural ... Institution. As an executive chef , you will have the opportunity to work in an exciting cultural environment where the focus is both restaurant and catering… more