- Sodexo (Boston, MA)
- **Role Overview** **Sodexo** is seeking a **Sous Chef ** for **Tufts Medical Center** located in **Boston, MA** . Tufts Medical Center, part of Tufts Medicine, is an ... internationally-respected academic medical center - a teaching hospital where they pride themselves not only in the sophistication of the care they provide but the compassionate way in which they provide it. Tufts is a 415-bed medical center, and they care for… more
- Compass Group, North America (Burbank, CA)
- …you very far."** **Job Summary** Wolfgang Puck Catering is seeking an Executive Chef to lead a refined workplace dining program where simplicity, seasonality, and ... impeccable execution take center stage. This role blends the craft of modern, elegant cuisine with the rhythm of a Monday-Friday operation, with the osccasional weekend event, creating a dining experience that feels thoughtful, polished, and unmistakably WPC.… more
- Marriott (Irvine, CA)
- …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
- Compass Group, North America (San Bernardino, CA)
- Morrison Living Morrison Living is hiring immediately for a part time ** CHEF ** position. + **Location** : InnovAge - 410 Parkcenter Circle, San Bernardino, CA 92408. ... + **Schedule** : Part time schedule. Monday through Friday, hours may vary. More details upon interview. + **Requirement** : Previous cooking experience is preferred. + **Pay Range** : $20.00 per hour to $22.00 per hour. **WHAT'S IN IT FOR YOU** A fun work… more
- Compass Group, North America (Charlotte, NC)
- Eurest **Position Title: CATERING CHEF - CHARLOTTE NC** **Pay Grade: 12** **Salary:** 65000 - 70000 As the leader in business and industry dining, Eurest is the ... company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional… more
- Compass Group, North America (New York, NY)
- …- _Best Places to Work,_ **This is R/A** **!** **Job Summary** As the Sous Chef for a premier corporate client at 1166 Avenue of the Americas, you will support ... the successful culinary operations of the executive dining program. This position offers a Monday through Friday schedule, generally starting at 6am (occasional evenings will be required). This position offers holidays and weekends off, great benefits and… more
- Compass Group, North America (New York, NY)
- …and look forward to hearing from you. **Job Summary** Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for a dining ... account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key Responsibilities:** + Manages cost controls… more
- IHG (Cleveland, OH)
- …The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering flavour will complete each ... guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. **Key Accountabilities** + Make each meal a feast for the eyes and… more
- Compass Group, North America (Savannah, GA)
- …for our people! **Job Summary** We're seeking an experienced and dynamic Executive Chef to lead all culinary operations. In this role, you will be responsible ... for menu planning, food preparation, kitchen staff training, and maintaining the highest standards in food quality, safety, and sanitation. This is an exciting opportunity for a creative, hands-on culinary leader who thrives in a fast-paced, high-volume… more
- Vail Resorts (Truckee, CA)
- …part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork amongst staff, maintaining food quality and safety to ensure ... an exceptional dining experience for our guests. **Job Specifications:** + Starting Wage: $23.00/hr - $26.53/hr + Employment Type: Winter Seasonal 2025/2026 + Shift Type: Full Time hours available + Minimum Age: 18 + Housing Availability: No **Job… more