- Hilton (New York, NY)
- **Join the Luxurious Conrad New York Downtown as Chef Concierge \- Director of Guest Relations** The **Conrad New York Downtown** **,** an all\-suite luxury hotel in ... the heart of Lower Manhattan, is seeking a ** Chef Concierge \- Director of Guest Relations** to lead...to have an award\-winning workplace culture ranking **\#2 Best Company To Work For in the U\.S\.** We support… more
- Compass Group, North America (Purchase, NY)
- …to hearing from you. Job Summary Working as the Catering Executive Sous Chef at Manhattanville University, you will be responsible for the successful operation of ... the Culinary Department, reporting to the Campus Executive Chef . You will assist in the supervision, preparation, and...+ Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications + Some… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Sous Chef - Corporate Dining Pay 12 Reports To: Executive Chef Salary: $75,000 - $80,000 Other Forms of Compensation: ... is R/A ! Job Summary Working as a Sous Chef , you will be responsible for assisting in the...+ Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: + Three… more
- Omni Hotels (Oklahoma City, OK)
- …sports bar, specialty restaurant, coffee shop and a retail venue. TheExecutive Sous Chef - Banquets has an overall responsibility for the efficient and effective ... + Responsible for the execution of all Omni Hotel and company policies/procedures, ensuring that all services provided achieve the established standards… more
- Golden Route Operations (Laughlin, NV)
- …Shift Swing Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible for all management aspects ... kitchen and its personnel as assigned by Assistant Executive Chef /Executive Chef . Ensure quality preparation of all...to obtain and maintain all cards required by the company . + Must be able to verify right to… more
- Compass Group, North America (Bristow, VA)
- Restaurant Associates Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $80,000-$86,000 Other Forms of Compensation: Comprehensive Benefit ... Summary To support our growth we're looking for a Chef De Cuisine to join our awesome team! The...be an accurate reflection of the position posted, the Company reserves the right to modify or change the… more
- Hilton (Santa Barbara, CA)
- The gorgeous Hilton Santa Barbara Beachfront Resort is looking for their next talented Chef De Cuisine\. This is an incredible opportunity for a chef to expand ... a menu of a la carte breakfast favorites\. A Chef de Cuisineis responsible forleading the culinary production of...work for Hilton?** Hilton is the leading global hospitality company , spanning the lodging sector from luxurious full\-service hotels… more
- Omni Hotels (Charlottesville, VA)
- …development in a fun environment. We strongly encourage promotions from within our company , and as a result, our staff has a solid hospitality foundation. Our ... Description Omni Charlottesville Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual...Culinary team! This individual will report to the Executive Chef and will work alongside Kitchen leadership to provide… more
- Compass Group, North America (Southern Pines, NC)
- Unidine Position Title: CHEF - Southern Pines, NC Salary: $61,500.00 Other Forms of Compensation: Think Fresh! Lead with Excellence! An industry leading hospitality ... join our award-winning team! Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction...be an accurate reflection of the position posted, the Company reserves the right to modify or change the… more
- Villa Restaurant Group (Mendham, NJ)
- Sous Chef Job Details Job Location 4077 | Blackhorse Tavern & Pub - Mendham, NJ Description 40NORTH Restaurantsis the full service division ofVilla Restaurant Group, ... multi brand global Quick Service and Full Service restaurant company . The philosophy behind our kitchens and tables is...East, Asian Chao, Tony + Benny's etc. As aSous Chef at Black Horse Tavern & Pub (Mendham, NJ),… more
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