• Chef di Cuisine

    Compass Group, North America (Brooklyn, NY)
    Restaurant Associates **Position Title: Chef di Cuisine** **Salary: $80,000 - $95,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... **Job Summary** Restaurant Associates is seeking a hands on ** Chef de Cuisine t** o lead culinary operations at...be an accurate reflection of the position posted, the Company reserves the right to modify or change the… more
    Compass Group, North America (01/10/26)
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  • Chef de Cuisine

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Chef de Cuisine** **Salary: $110,000 - $120,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... **Job Summary** We are seeking a talented and accomplished ** Chef de Cuisine** to join the culinary leadership team...be an accurate reflection of the position posted, the Company reserves the right to modify or change the… more
    Compass Group, North America (12/12/25)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....5 years general cooking experience at a restaurant, catering company , commissary, or in other culinary capacity + Minimum… more
    The Cambridge School of Culinary Arts (11/02/25)
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  • Culinary Specialist- Sous Chef - Hourly

    ARAMARK (West Hartford, CT)
    Culinary Specialist- Sous Chef - Hourly Requisition #: 628708 Location: WEST HARTFORD, CT, US, 06117-1545 Career Area: Culinary Description: **Job Description** In ... the absence of the Head Chef , to assume complete responsibility for the overall kitchen...client contract. + To fully familiarise yourself with all company policy and procedures and to guarantee daily implementation… more
    ARAMARK (01/13/26)
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  • Banquet Chef

    Omni Hotels (Louisville, KY)
    …to rest, recharge, and spend time on what matters most + 401(K) with company matching, plus access to Health Savings Accounts (HSA) and Flexible Spending Accounts ... Coordination of all banquet hot and cold foods. Banquet Chef must work along with Garde Manger to ensure...Manger to ensure quality meets specs and guarantees. Banquet Chef will ensure quality of banquet hot foods, main… more
    Omni Hotels (01/13/26)
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  • Chef Instructor - Professional Pastry…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills. You will be the catalyst to our professional… more
    The Cambridge School of Culinary Arts (11/02/25)
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  • Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + ... the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive ...house. Once hired, you will be joining a stable company that has a proven track record of developing… more
    King's Seafood Company (01/14/26)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …superior quality and freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas. If you are passionate about ... and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management… more
    King's Seafood Company (10/30/25)
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  • Culinary Development Chef

    ADM (Vineland, NJ)
    **104055BR** **Job Title:** Culinary Development Chef - Vineland, NJ **Department/Function:** Operations: Manufacturing, Production, Maintenance, Utilities **Job ... Description:** **Culinary Development Chef - Vineland, NJ**...nutrition and the world's premier agricultural origination and processing company . Our breadth, depth, insights, facilities and logistical expertise… more
    ADM (12/14/25)
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  • Sous Chef , Olive & Sea - Hilton Fort…

    Hilton (Fort Lauderdale, FL)
    …_id=GMB\-AMER\-HH\-FLLGRHH&y _source=1 _MTIyMDgxNi03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is seeking a full\-time Sous Chef to join their culinary team atOlive and ... this role, you would report to the executive sous chef and executive chef \! You would oversee...college degrees and professional certifications\* + 401K plan and company match to help save for your retirement +… more
    Hilton (01/10/26)
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