- Catholic Health Services (Sayville, NY)
- …on evidence based practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service of assigned meals ... Food Service Manager Program preferred + Basic computer skills + 2 years' experience as a cook in a nursing home or similar setting The rate for this position is $… more
- EXOS (Philadelphia, PA)
- Job Summary: We are looking for an open minded, Utility Cook who is motivated, collaborative, entrepreneurial, professional, and passionate about helping others use ... their bodies and redefining workplace culinary services. The Utility Cook position is responsible for working with the Executive... position is responsible for working with the Executive Chef and Sous Chef (s) to ensure that… more
- Aerotek (Windham, CT)
- **Job Title: Cook ** **Job Description** Join our team as a Cook , where you will have the opportunity to work in a dynamic healthcare setting. This role involves ... grills and ovens for large-scale food production. **Responsibilities** + Prepare and cook food using grills and ovens for large-scale production. + Perform… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job Classification Cook I Working Unit Crossroads Culinary Center Current Concept (subject to change) Status Probationary Full-Time UnionMay incur ... hygiene. . Must have reliable transportation and attendance . Must be able to pass Cook 1 screening test. Work Environment . The work environment can be loud and… more
- Commander, Navy Installations (Ventura County, CA)
- …which require a number of items to be prepare and simultaneously cook for varied scheduled events. Responsibilities Oversees and participates in the preparation ... for proper texture, flavor, and seasoning as appropriate. Prepare special dishes and cook food that requires skillful preparation, such as gourmet dishes and sauces.… more
- ASM Global (Albuquerque, NM)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is a senior- level cook responsible ... for advanced food preparation and cooking in high volume. A Cook III supports kitchen operations through mentoring, quality control, and ensuring smooth, efficient… more
- Commander, Navy Installations (Annapolis, MD)
- …and follow recipes - Handles leftover food items as instructed by the sous chef - Cleans banquet preparation and serving equipment - Cleans assigned work station ... and value stocks as required by the Garde Manager Chef or Sous Chef - Performs other...minimum of 6 months in a culinary role. Line cook experience is preferred. 2. Incumbent must have knowledge… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt ... Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible for supporting the Food & Beverage...themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the quality of guests'… more
- Catholic Health Services (Rockville Centre, NY)
- …we transform the way health care is delivered. Job Details Responsibilities of the Cook include: + Ability to complete multiple different tasks of high quality at ... guidelines that have been set forth by his/her supervisor/executive chef + Effectively manages time in a manner that...to improve quality and/or work performance Requirements for the Cook role include: + High School Diploma or equivalent… more
- ASM Global (Burbank, CA)
- POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef /Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour ... Summary This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation...preferred. + Minimum of three years' experience in a cook 's position. + Minimum of one year of experience… more