• Old Hickory Cook II (U)

    Marriott (Forest Heights, MD)
    …**Department:** F&B Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A ... **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Responsible for food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:** Maximum… more
    Marriott (01/09/26)
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  • Cook

    ASM Global (Tucson, AZ)
    …organized, labeled, and dated. + Clearly communicates with Kitchen Supervisor and Executive Chef . + Responsible for being able to communicate well with team members ... + Must be able to follow direction given by the Kitchen Supervisor and Executive Chef . + Report to work when scheduled, on time, in proper and clean uniform,… more
    ASM Global (01/08/26)
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  • Cook 's Helper (NW) -Temp

    Northwell Health (Mount Kisco, NY)
    …patients and customers following established recipes, under the supervision of Executive Chef . Job Responsibility + * Utilizes daily production sheet and menus to ... all required preparation is completed in timely manner.Communicates progress to Executive Chef . + * Prepares salads needed for deli-grill area following established… more
    Northwell Health (01/08/26)
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  • Cook - Full Time

    UCHealth (Aurora, CO)
    …recipes in preparation of all foods. Plans cooking schedule with supervisor and/or exec chef to ensure food will be ready at specified times. Confers with supervisor ... and/or exec chef regarding modified diet preparation and use of leftovers. Adheres to all applicable guidelines regarding the storage, handling and preparation of… more
    UCHealth (01/07/26)
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  • Pastry Cook 1

    Omni Hotels (Hot Springs, VA)
    …+ Assume responsibility of production in the absence of the Executive Pastry Chef and Assistant Pastry Chef and Pastry Supervisor + Vast experience ... in specialty cakes and desserts, wedding cakes, and chocolate sculptures + Assist with Bakery as needed, but have a vast knowledge and ability to assume complete responsibility as needed + Knowledge of ordering products and maintaining food cost + Knowledge… more
    Omni Hotels (01/06/26)
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  • Lead Banquet Cook - Embassy Suites Denver…

    Sage Hospitality Group (Denver, CO)
    …minimize liabilities and related expenses. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover food + ... and sanitation regulations and safety standards + Report any safety issues to the chef on duty. + Maintain a positive and professional approach with coworkers and… more
    Sage Hospitality Group (12/27/25)
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  • Entry Cook

    Vail Resorts (Moran, WY)
    …Kettles, Hot water Baths, Tilt Skillets, Ranges, Ovens, Fryers. + Clean White double-breasted chef 's jacket, apron, checked pant / black pant and chef 's hat ... provided by the company. Firm black leather closed-toe and closed-back, rubber and slip-resistant soled shoes and belt to be provided by the employee. Name Tag, Calibrated Food Thermometer, Note Pad and Black sharpie provided by the company **Preferred… more
    Vail Resorts (12/20/25)
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  • Cook - PRN

    UCHealth (Fort Collins, CO)
    …recipes in preparation of all foods. Plans cooking schedule with supervisor and/or exec chef to ensure food will be ready at specified times. + Confers with ... supervisor and/or exec chef regarding modified diet preparation and use of leftovers. + Adheres to all applicable guidelines regarding the storage, handling and… more
    UCHealth (12/18/25)
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  • Prep Cook @ Pinwheel Pasta

    Innerspin (Rancho Cucamonga, CA)
    …curbside pick-up. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ROLE: Pinwheel ... Selected candidates will be responsible for supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES: Responsible for making consistent… more
    Innerspin (12/03/25)
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  • Cook - Per Diem

    St. Luke's University Health Network (Allentown, PA)
    …and appearance. Production for following days meals are prepped , label and communicated to Chef and or supervisor prior to end of shift. + Ensures that all cooking ... sheets , cooling logs and sanitation cleaning schedule and or list. Check with Chef or Supervisor that all HACCP logs and production are filled out correctly. What… more
    St. Luke's University Health Network (11/06/25)
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