- Jay Peak Resort (Jay, VT)
- …so inclined, work with you to help create a career. Still interested? Keep reading. The Restaurant Line Cook is a hands-on leader in the preparation of food for ... following, other duties may be assigned) + Supports the Chef de Cuisine in daily menu planning, proper food...event service. + Trains and supervises immediate kitchen staff: Cook 2 and Dishwashers. + Performs daily and weekly… more
- Hilton (San Antonio, TX)
- …looking for a Pastry Cook to join the Pastry team at Signature Restaurant \! Overlooking the rolling hills and majestic live oaks of the Hill Country, our ... Execute precise plating of desserts according to the Pastry Chef 's standards + Maintain mise en place and ensure...the heart of it all\! **Job:** _Culinary_ **Title:** _Pastry Cook , Signature Restaurant \- Signia by Hilton… more
- The Resort at Paws Up (Greenough, MT)
- …course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing to invest and teach ... add to our team. The role of the Sous Chef is to assists in the culinary management and...the culinary management and food creation of an assigned restaurant outlet. What We Offer: + Medical, Dental, Vision… more
- Compass Group, North America (Caldwell, NJ)
- …achieve their development goals within the company. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... + We are hiring immediately for full time **SOUS CHEF ** positions. + **Location:** Caldwell University - 120 Bloomfield...+ **Requirement:** Two to three years of prior line cook experience is required. + **Pay Range:** $20.00 per… more
- Cinemark (Huntsville, AL)
- …Chef 's must have a strong desire to pursue culinary in the future or prior restaurant experience. A Sushi Chef will work in front of guests while preparing ... for movie lovers worldwide. Role Summary: As a Sushi Chef , you will be responsible for following recipes to...of urgency + Prior work experience as a Sushi Cook or sushi products preferred + Ability to proficiently… more
- ARAMARK (Washington, DC)
- Sous Chef - Georgetown University Requisition #: 618177 Location:...exceeded . Read and follow recipes - prepare and cook hot and cold food items . Ensure there ... and lead the way for others too. The Sous Chef is expected to serve as an example for...are daily sufficient prepped foods to ensure the restaurant runs as smoothly and efficiently as possible .… more
- Delaware North (Boston, MA)
- …opportunity** Delaware North Sportservice is hiring part-time Line Cooks to join our Legends Restaurant team at TD Garden in Boston, Massachusetts. As a Line Cook ... be responsible for preparing dishes according to recipes and chef specifications. If you thrive on excitement and want...**What will you do?** + Properly measure, portion, and cook all food items in a timely manner +… more
- Omni Hotels (Fort Lauderdale, FL)
- …and culinary knowledge. + To provide technical and administrative assistance to the Restaurant Chef + Monitor china, glass and silver usage/breakage and ... Able to expedite and perform all station or line cook functions. + Completes daily production list for line...and ordering established guidelines. + In conjunction with the Restaurant Chef and Executive Steward, ensure a… more
- Compass Group, North America (Burbank, CA)
- …Places to work_ **This is R/A** **!** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Restaurant Associates + We have an opening for a full time **SOUS CHEF ** position. + **Location:** Warner Brothers - 411 North Hollywood Way, Burbank, CA 91505.… more
- Compass Group, North America (Rensselaer, NY)
- …which we will build your experience with us. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : Regeneron - 350 Tempel...**Requirement** : At least 5 years of experience in restaurant cooking, menu writing, and HACCP procedures required. 3-5… more