- Indus Hospitality Group (Rochester, NY)
- …to join our team. Lila's is the perfect combination of playfully inspired beverages and cuisine for all ages. Located inside the Hampton Inn & Suites in the heart of ... and TripAdvisor Awards for Excellence. Job Title: Line Cook Reports To: Executive Chef Summary Prepare food items for the restaurant, in-room dining and catering… more
- City Winery (Chicago, IL)
- …operations of kitchen shifts under the direction of Executive and/or Sous Chef (s). Works hands-on to schedule, coordinate, and supervise all activities of multiple ... all special events * Perform and complete all projects/tasks/ objectives as per business need Minimum Qualifications * Minimum 2 years' experience in an overall… more
- Silver Diner Development, LLC (Ashburn, VA)
- …face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. To-Go is a critical position for this booming segment in the ... restaurant business . You will be in charge of taking care...tablecloth restaurants and ho-hum fast food. We make our cuisine with the highest quality ingredients from our direct… more
- DoorDash (Redwood City, CA)
- …launches and operates shared 'dark kitchens' for restaurateurs looking to grow their business . This is a small but mighty team helping scale DoorDash Kitchens. About ... the shift. You will report to the Executive Development Chef . You're excited about this opportunity because you +...no project is too big or small + Are cuisine -curious and love to cook across multiple culinary concepts… more
- Silver Diner Development, LLC (Fredericksburg, VA)
- …face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. To-Go is a critical position for this booming segment in the ... restaurant business . You will be in charge of taking care...tablecloth restaurants and ho-hum fast food. We make our cuisine with the highest quality ingredients from our direct… more
- Silver Diner Development, LLC (Bethesda, MD)
- …the face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. To-Gos lead this boom segment of our business . They take ... the gap between tablecloth restaurants and ho-hum fast food. We make our cuisine with the highest quality ingredients from our direct partnerships with over 15… more