- Hilton (New Orleans, LA)
- …all hotel food outlets + Manage customer relations when necessary, in the absence of the Executive Chef or Executive Sous Chef + Ensure resources support ... New Orleans Riverside is looking for a Banquet Sous Chef to join their team\! In this role you...a team + Have progressive career growth in various cuisine styles with a keen eye for details and… more
- Kiawah Development Partners (Kiawah Island, SC)
- …an emphasis on local products. Join the team of talented professionals led by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new ... of all culinary operations of Cassique Clubhouse in the absence of the Chef de Cuisine + Collaboration with the Chef team on writing and planning… more
- Compass Group, North America (Sunnyvale, CA)
- …hospitality that is friendly and engaging + Train and develop team members + Assist Executive Chef in ensuring that all products and ingredients that are used ... daily responsibilities, the Sous Chef works closely with the Chef de Cuisine to build strong relationships with key stakeholders across the organization… more
- Hilton (Dallas, TX)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... amongst teams + Possess fine dining experience in various cuisine styles + Have a natural and positive approach...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Urbana Country Club (Urbana, IL)
- …Chef at Urbana Country Club will play a critical role in supporting the Executive Chef in all aspects of kitchen operations. This position requires a ... and mentor a team of culinary professionals. + Culinary Leadership: Assist the Executive Chef in overseeing all kitchen operations, ensuring the highest… more
- Omni Hotels (Charlottesville, VA)
- …met or exceeded while quality is maintained or improved. + Assist the Executive Chef and Chef de Cuisine in the creation, costing and implementation of ... join our outstanding Culinary team! This individual will report to the Executive Chef and will work alongside Kitchen leadership to provide high quality banquet… more
- Abbott (Lake Forest, IL)
- …out of our Lake Bluff, IL location in the GES, Global Engineering Services. The Chef is responsible for all aspects of culinary operations in the back of the house. ... Must be able to intermingle and accommodate the Corporate Executives and Executive Assistants with menu planning. This position is responsible for the creation… more
- Compass Group, North America (Jamaica, NY)
- …Associates Position Title: Sous Chef , Delta One Pay 13 Reports To: Executive Chef Salary: $70,000 - $80,000 Other Forms of Compensation: Become part ... that prides itself on delivering impeccable service and exceptional cuisine to our elite clientele. Together, we curate world-class...journey for our guests. Key Responsibilities: + Assist the Executive Chef in managing cost controls and… more
- City Winery (St. Louis, MO)
- …include directing daily kitchen operations, assisting with menu development, assisting the Executive Chef in managing budgets, supervising staff, and support ... available shows And more! Overview of Responsibilities General * Collaborate with the Executive Chef to oversee all kitchen production areas, working hands-on to… more
- Sage Hospitality Group (Denver, CO)
- …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... Cantina!** Kachina Cantina is looking for a passionate Sous Chef to join our team in Denver's LoDo district....Mexico, we bring a fresh, modern take on Southwestern cuisine . If you thrive in a fast-paced kitchen and… more