• Fine Dining Line Cook

    Inns of Aurora (Aurora, NY)
    …employee discount at all of our lodging and dining properties. Under the direction of the Sous Chef and Executive Chef , the Line Cook is responsible for ... providing quality and consistent cuisine to the patrons of the luxurious Aurora Inn restaurant. Responsibilities/Duties/Functions/Tasks: + Prep food for service each… more
    Inns of Aurora (07/09/25)
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  • Cook II

    Sycuan (El Cajon, CA)
    Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as standard menu items for guest ... consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating… more
    Sycuan (07/23/25)
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  • Kitchen Staff / Back of House Staff

    City Winery (Chicago, IL)
    …to day operations of kitchen shifts under the direction of Executive and/or Sous Chef (s). Works hands-on to schedule, coordinate, and supervise all activities ... has been turning heads across the nation with amazing live performances, delectable cuisine , and award winning, locally produced wines. But there's more to us than… more
    City Winery (07/22/25)
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  • Cook II - Asian

    Sycuan (El Cajon, CA)
    …the Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as standard menu ... items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented… more
    Sycuan (07/18/25)
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