• Sous Chef

    Spanish Peaks Mountain Club (Baltimore, MD)
    …thru recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation , and food presentation, ensuring offerings are ... At Pendry Baltimore, It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a...lasting, cherished moments for our guests. Working at Sous Chef is more than a job; it's a way… more
    Spanish Peaks Mountain Club (07/17/25)
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  • Chef de Cuisine, Beartooth

    Spanish Peaks Mountain Club (Big Sky, MT)
    …staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation , and food presentation, ensuring ... be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Chef de Cuisine Imagine turning your passion and talent… more
    Spanish Peaks Mountain Club (08/14/25)
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  • Executive Chef 2

    Sodexo (Johnson City, TN)
    …connect over food while ensuring operational excellence and fiscal responsibility. The Executive Chef will lead culinary innovation , menu development, food ... concept development, menu design, and the implementation of new culinary concepts; + Driving innovation and excellence in the university's dining program to meet… more
    Sodexo (08/26/25)
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  • Executive Chef - K12 Santa Rosa County…

    Compass Group, North America (Milton, FL)
    …**Job Summary** Chartwells K12 is looking for a forward-facing, hands-on **Executive Chef ** to lead culinary innovation across **32 schools ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
    Compass Group, North America (08/15/25)
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  • Sr. Sous Chef

    Compass Group, North America (King Of Prussia, PA)
    …mall! A new immersive experience that will take guests inside the story. The Sous Chef will support culinary innovation and operational flow, helping craft ... food experiences and manage the kitchen brigade. **Qualifications:** + Culinary degree or equivalent experience + 2-4 years in...+ Assist in menu planning and execution + Supervise culinary team and stations + Enforce health and safety… more
    Compass Group, North America (08/15/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    culinary trends, proficiency in culinary techniques, and a proven passion for culinary innovation . The Chef will bring expertise in flavor development ... expected to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef... executions and be a crucial part of the Innovation Team. Responsibilities + Provides visionary leadership and management… more
    NBC Universal (08/19/25)
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  • Airline Lounges Regional Chef

    Sodexo (Chico, CA)
    …a major airport. The **Regional Deployment Chef ** will focus on culinary excellence, innovation , and the experience to support operational excellence. This ... a **Senior Manager** level culinarian for our **Regional Deployment Chef ** position for our **Airline Lounge Business Segment** ....things you will be expected to do:** + Drives culinary innovation , excellence and quality standards +… more
    Sodexo (08/21/25)
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  • Executive Chef - Porsche

    Compass Group, North America (Atlanta, GA)
    …our team as the Executive Chef at Porsche, where luxury meets culinary innovation . You'll lead all kitchen operations and deliver exceptional dining ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...Elevate a food program that mirrors the precision and innovation of Porsche + Work in a dynamic, hands-on… more
    Compass Group, North America (08/29/25)
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  • K-12 Development Chef - Brooklyn…

    Whitsons Culinary Group (Brooklyn, NY)
    K-12 Development Chef - Brooklyn Culinary brooklyn, NY, USA Requisition Number 14568 Location Brooklyn Job Description Do you have a passion for culinary ... delight and nourish students? Join Whitsons as an R&D Chef and play a key role in shaping the...of R&D projects. + Perform food cost analysis and culinary math calculations. + Create and manage Bills of… more
    Whitsons Culinary Group (08/12/25)
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  • Culinary Supervisor or Sous Chef

    DoorDash (Redwood City, CA)
    …doorsteps. About the Role We're looking for a talented and motivated Development Sous Chef to join our DashMart Kitchens (DMK) Culinary team in Redwood City. ... test kitchen-managing cleanliness, organization, ordering, and inventory-while also serving as the culinary lead for our third-party brand partners. A key part of… more
    DoorDash (08/19/25)
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