• Senior Sous Chef

    Marriott (Nashville, TN)
    **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job Number** 25181855 **Job Category** Food and Beverage & Culinary ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (11/13/25)
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  • Jr. Sous Chef

    SpaceX (CA)
    Jr. Sous Chef Vandenberg, CA Apply SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than ... goal of enabling human life on Mars. JR. SOUS CHEF Jr. Sous Chef is a leadership...maintaining food safety standards and supporting training of the culinary team. This role supports and/or takes complete ownership… more
    SpaceX (12/06/25)
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  • Senior Event Chef

    Compass Group, North America (Los Angeles, CA)
    …premiers, press screenings, corporate functions, and private parties. The **Senior Event Chef ** is to create memorable culinary experiences, have strong ... provided at all times. **Responsibilities:** + Collaborate with clients, culinary team and event manager to create...duties as assigned. **Qualifications:** + Proven experience as a chef in a high-volume catering environment. + Culinary more
    Compass Group, North America (12/06/25)
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  • Executive Chef - Cowboys Club (Private…

    ASM Global (UT)
    …and control of all culinary operations in the Cowboys Club. The Executive Chef will report to the General Manager . ESSENTIAL FUNCTIONS + Responsible for ... other expenses at budgeted levels. + Must communicate and work closely with General Manager and Regional Executive Chef . + Maintain a consistent high level of… more
    ASM Global (11/19/25)
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  • Sous Chef

    Guest Services (Breckenridge, CO)
    …kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager . The Sous Chef must also assist in planning; ... Compensation Amount: 56,500.00 USD Annual Job Summary: The Sous Chef is the direct management assistant to the Chef and is second in command in the… more
    Guest Services (11/18/25)
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  • Chef de Cuisine | OKC Tap House

    Omni Hotels (Oklahoma City, OK)
    …Job Description Omni Oklahoma City Hotel is hiring aChef de Cuisineto join our culinary team for OKC Tap House. This team member will have the overall responsibility ... and hygienic practice throughout all areas along with the Chef de Cuisine. The ideal candidate will have relevant...and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and… more
    Omni Hotels (12/06/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    …supervise and effectively lead a team of up to 20 associates + maintain chef / manager schedules; provide shift coverage when needed + implement and standardize ... **Role Overview** **Sodexo** is seeking an **Executive Chef 2** based at **Beth Israel Deaconess Medical...but will need the flexibility to work as the manager on duty every third weekend. The position will… more
    Sodexo (10/30/25)
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  • Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    …with policies and procedures. Report any maintenance issue to the unit chef / manager . + Provide guidance and direction to culinary and kitchen staff. + ... + Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef / manager . Cook and prepare food according to chef /managers direction… more
    University of Southern California (12/03/25)
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  • Chef - Hotel - Universal Kids Resort

    NBC Universal (Orlando, FL)
    …attendance is a job requirement. CERTIFICATIONS & LICENSES: + Professional Food Manager certification is required; Chef apprentice is preferred. EDUCATION: + ... JOB SUMMARY: Responsible for overseeing and leading the Culinary operations at Universal Kids Resort's hotel and...Safety. Leads and directly supervises all salaried and hourly culinary personnel. Accountable for UKR's Culinary TSAT,… more
    NBC Universal (11/15/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    …for assisting the Executive Chef as the second in command over the culinary department. The work schedule is event driven and may require early morning, late ... Position: Sous Chef Facility: Pensacola Bay Center Department: Food &...adhere to local Health Department code + Current ServSafe Manager Certification EDUCATION AND/OR EXPERIENCE: + Minimum of four… more
    ASM Global (10/09/25)
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