- NBC Universal (Orlando, FL)
- …discounts and perks. JOB SUMMARY + Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park and hotel ... culinary and restaurant operations. Ensures the highest level of...a job requirement. CERTIFICATIONS & LICENSES + Professional Food Manager certification is required. EDUCATION + Completion of post-secondary… more
- Marriott (Cape Coral, FL)
- **Additional Information** **Job Number** 25196534 **Job Category** Food and Beverage & Culinary **Location** The Westin Cape Coral Resort at Marina Village, 5951 ... now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow...is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily… more
- NBC Universal (Orlando, FL)
- …team member involvement activities. + Performs other duties as assigned. EDUCATION: + Culinary degree or Chef 's Apprentice preferred. EXPERIENCE: + 5+ years of ... JOB SUMMARY: Manages culinary operation of assigned venue or location, with...education and experience. CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. ADDITIONAL INFORMATION: + Must be able… more
- Compass Group, North America (Scottsdale, AZ)
- …start of a career where you can flourish._ **Job Summary** Job Summary: Working as the Chef Manager Senior you will be responsible for back and front of the ... operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development,… more
- Compass Group, North America (Memphis, TN)
- …NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As the Executive Chef , you will lead the culinary operations at FedExForum, overseeing all kitchen ... Levy's passion for hospitality and excellence. **Qualifications** + Bachelor's degree in Culinary Arts or related field preferred + Minimum 5 years of progressive… more
- Vail Resorts (Hastings, MN)
- …Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Sous Chef is responsible for assisting the Kitchen ... Manager in the overall quality of food and food service. The Sous Chef oversees all kitchen related management including, but not limited to, training and… more
- Boston College (Chestnut Hill, MA)
- …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision Exercised:** ... billion, and an endowment in excess of $3.9 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume… more
- Compass Group, North America (Petoskey, MI)
- …and 17,000 professional food service team members. **Job Summary** As a Food Production Manager III, you will be responsible for assisting the Executive Chef ... This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to conduct business. **Essential… more
- Brown University (Providence, RI)
- …RI Food Safety Manager Certification or equivalency required. + Certified Executive Chef (CEC) title by the American Culinary Federation (ACF) preferred. + ... directly oversee a staff of three, comprised of (2) Assistant Culinary Directors and (1) Bake Shop Manager , as well as indirectly oversee a culinary … more
- Guest Services (Bear Mountain, NY)
- Compensation Amount: 65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for ... of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + 3+ years...professional kitchen, preferably in a leadership role. + Strong culinary knowledge and passion for locally inspired cuisine. +… more