• Executive Chef Keystone Lodge, Housing May…

    Vail Resorts (Keystone, CO)
    …as assigned. **Job Requirements:** + High School Diploma or GED equivalent required; culinary degree or certification preferred. + Manager food handler ServSafe ... exceptional dining experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging properties. The primary… more
    Vail Resorts (12/02/25)
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  • Hospitality Executive Banquet Chef

    Vail Resorts (Breckenridge, CO)
    …as assigned. **Job Requirements:** + High School Diploma or GED equivalent required; Culinary degree or certification preferred + Manager food handler Serv Safe ... exceptional dining experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging properties. The primary… more
    Vail Resorts (12/01/25)
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  • Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    **Why us?** Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the ... operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** +… more
    Sage Hospitality Group (11/27/25)
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  • Chef - Mann Center of Performing Arts

    ASM Global (Philadelphia, PA)
    …food items, including replenishment and rotation of stock, as directed by the General Manager and Regional Executive Chef . + Setting up non-food items for each ... event sheets, daily reports, and logs. + Oversee purchasing process for culinary items, creating purchase orders, building relationships with vendors, and sourcing… more
    ASM Global (11/25/25)
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  • Chef de Partie

    Marriott (Lake Buena Vista, FL)
    …Information** **Job Number** 25194295 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Dolphin, 1500 Epcot Resort Boulevard, Lake ... quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more
    Marriott (12/05/25)
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  • Chef de Partie

    Marriott (Marco Island, FL)
    …Information** **Job Number** 25183460 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 South Collier ... quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more
    Marriott (11/15/25)
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  • Pastry Sous Chef - Fine Dining

    Bern's Steak House (Tampa, FL)
    …very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to ... + Marriott Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free, Secure, Covered Parking… more
    Bern's Steak House (11/12/25)
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  • Sous Chef Upscale Casual Dining- Haven

    Bern's Steak House (Tampa, FL)
    Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ideas ... purchase + Marriott Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free, Secure Parking +… more
    Bern's Steak House (09/14/25)
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  • Chef Tournant-Banquet Kitchen ($23.10/Hour)

    Marriott (San Antonio, TX)
    **Additional Information** **Job Number** 25185666 **Job Category** Food and Beverage & Culinary **Location** JW Marriott San Antonio Hill Country Resort & Spa, ... & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through… more
    Marriott (11/18/25)
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  • Sous Chef

    East Bank Club (Chicago, IL)
    …direction in all areas of the kitchen including dish, prep, receiving, cooks and culinary supervisors + Learn and practice our Mission and Core Values + Ensure ... times (expedite service) + Cooperate with front of house manager to ensure best possible service for the Members...improving or modifying our offerings + Contribute to long-term culinary strategy and growth + Huge understanding that there… more
    East Bank Club (11/23/25)
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