• Cook- Allstar Cafe

    Atlantis Casino Resort Spa (Reno, NV)
    …size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, ... of dishes to the highest standards while maintaining a clean and organized kitchen . Your ability to work efficiently, follow recipes, and collaborate with the … more
    Atlantis Casino Resort Spa (08/28/25)
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  • Chinese Cuisine Cook- Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, ... and experienced Cook in Chinese Cuisine to join the culinary team at Atlantis Casino Resort Spa Buffet. You...ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service.… more
    Atlantis Casino Resort Spa (06/24/25)
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  • Full-Time Sr Asst Supervisor Food Service…

    The Hershey Company (Hershey, PA)
    …experience is preferred but not required * Previous experience as a Kitchen Manager , Restaurant Manager , Head Chef , or experience in a kitchen ... to successfully perform major duties/responsibilities: * * Strong background in culinary arts and kitchen management * Ability to lead and motivate a team in… more
    The Hershey Company (09/02/25)
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  • Master Cook - Beauty & Essex

    Mohegan Sun (Uncasville, CT)
    …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... the expeditor. + Maintains cleanliness and sanitation of assigned station, the kitchen and the entire venue. + Follows supervisor's instructions, communicate with… more
    Mohegan Sun (07/23/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new...of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends… more
    ASM Global (08/27/25)
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  • BOH Supervisor

    King's Seafood Company (San Diego, CA)
    …on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...and is an opportunity for you to learn the culinary business and grow your career. Once hired, you… more
    King's Seafood Company (09/04/25)
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  • Sports Arena Suites Lead Cook

    Compass Group, North America (Salt Lake City, UT)
    …**Qualifications&Requirements:** + 2+ years of experience in high-volume or upscale kitchen environment. + Strong understanding of culinary techniques and ... EVENTS. THE LEAD COOK WILL REPORT TO THE SUITES CHEF AND SUPERVISOR, AND WILL BE RESPONSIBLE FOR ASSISTING...SUPERVISOR, AND WILL BE RESPONSIBLE FOR ASSISTING IN DAILY KITCHEN OPERATIONS, AND ENSURING THAT ALL FOOD ITEMS MEET… more
    Compass Group, North America (08/15/25)
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  • Dishwasher

    King's Seafood Company (Denver, CO)
    …appropriate storage area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting,… more
    King's Seafood Company (07/08/25)
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  • BOH Captain

    Elior North America (Miami, FL)
    …+ Supervise and lead the BOH service team during events + Coordinate with the Lead Chef , FOH Captain, and Event Manager to maintain seamless operations + Set up ... safety throughout the event + Ensure accurate setup of culinary and FOH service equipment while tracking kitchen... culinary and FOH service equipment while tracking kitchen timelines + Oversee safe breakdown, closing inventory, and… more
    Elior North America (08/13/25)
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  • Executive Steward

    Omni Hotels (Austin, TX)
    …a premier destination offering 76,000 square feet of event space, nine culinary outlets, an extravagant spa, outdoor pool experiences, and two championship 18-hole ... with all health and safety standards. + Maintain cleanliness and sanitation of all kitchen and food service areas, storage rooms, and equipment. + Prepare for health… more
    Omni Hotels (08/22/25)
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