• Executive Chef / Chef

    King's Seafood Company (Walter, MN)
    …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated… more
    King's Seafood Company (12/05/25)
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  • Chef de Cuisine

    Cabela's (Cedar, KS)
    **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating every aspect of food production and ensuring a high and consistent level of ... culinary quality and service for the front and back...and production schedules. He/she is also responsible for overseeing kitchen operations and providing as needed, hands on assistance… more
    Cabela's (11/18/25)
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  • Chef de Cuisine | OKC Tap House

    Omni Hotels (Oklahoma City, OK)
    …of all walk-in coolers (rotation of food products and cleanliness). + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... City Hotel is hiring aChef de Cuisineto join our culinary team for OKC Tap House. This team member...responsibility for the efficient and effective running of this kitchen and food production outlet, ensuring operating costs are… more
    Omni Hotels (12/06/25)
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  • Executive Chef (Ball Arena)

    ASM Global (Denver, CO)
    culinary operations and supervising 5 Chefs and their specific areas. The Executive Chef will report to the General Manager . ESSENTIAL FUNCTIONS + This is a ... us to make legends happen! THE ROLE The Executive Chef is responsible for directing and administering the planning,...by their work areas. + Managing associates utilizing the culinary team through planning and scheduling of menus for… more
    ASM Global (11/25/25)
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  • Senior Sous Chef (A-la-carte)

    Druid Hills Golf Club (Atlanta, GA)
    The Senior Sous Chef is a partner to the Culinary Director (Executive Chef ), responsible for the flawless orchestration of all daily culinary operations ... venues. This role acts as the eyes in the kitchen , ensuring quality, consistency, and efficiency in every dish...periods (lunch, dinner, casual dining), ensuring adherence to the Culinary Director's recipes and quality standards. + Manage the… more
    Druid Hills Golf Club (11/27/25)
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  • Food Program Chef

    University of Utah (Salt Lake City, UT)
    …by providing precision nutrition through expert culinary services and resources. As a Chef in the Metabolic Kitchen , you will play a crucial role in meal ... any time)** **Job Summary** The University of Utah Metabolic Kitchen is seeking a skilled and passionate Chef...sourcing and purchasing of ingredients, as advised by the culinary operations manager . Distribution: Assist in the… more
    University of Utah (10/24/25)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary ... are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas....team in Las Vegas. If you are passionate about culinary excellence, team leadership, and ensuring the highest standards… more
    King's Seafood Company (10/30/25)
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  • Chef Manager

    Sodexo (Washington, DC)
    **Role Overview** Craft Your Career **Sodexo** is seeking an experienced ** Chef Manager ** to help lead culinary operations for our food team at **MedStar ... from the Metro.** **What You'll Do** + implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, garnishing, panning… more
    Sodexo (10/15/25)
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  • Sous Chef

    Marriott (Dorado, PR)
    …Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ... Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food...on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef more
    Marriott (11/28/25)
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  • Sous Chef

    Marriott (Nashville, TN)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ... Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food...on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef more
    Marriott (11/13/25)
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