- Boston College (Chestnut Hill, MA)
- …$1.4 billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and organize a high ... **Supervision Received:** + Reports to Production (Kitchen) Manager; Executive Chef may also provide direction. **Supervision Exercised:** + Supervision given… more
- Marriott (Boston, MA)
- …Information** **Job Number** 25101817 **Job Category** Food and Beverage & Culinary **Location** The Westin Copley Place Boston, 10 Huntington Ave, Boston, ... Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food… more
- Marriott (Santa Clara, CA)
- …Included **Job Number** 25095714 **Job Category** Food and Beverage & Culinary **Location** Santa Clara Marriott, 2700 Mission College Boulevard, Santa Clara, ... Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food… more
- Boqueria Restaurant (Washington, DC)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you ... for excellence? Are you a natural-born leader who loves teaching and coaching members of their team?** **Boqueria(R) Restaurant**...know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens.… more
- Niagara County Community College (Sanborn, NY)
- …years full time teaching experience or part time equivalent in a culinary arts program. * Experience in developing and accessing course and program student ... Position Information Position Title Part Time Culinary Arts Instructor Position Category Faculty Position Status...the duties of the position and must adjust any teaching to the Americans with Disabilities Act provisions. Required… more
- Cabela's (Cedar, KS)
- **Summary** : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets. ... Cedar, LLC. **Candidate Profile:** **Education and Experience** + Associates degree in culinary arts plus 5 years, of relevant professional cooking experience in… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …Faculty Posted On: Fri Aug 25 2023 Job Description: The School of Hotel, Culinary Arts, and Tourism offers a variety of degree and certificate programs that enable ... pursue their bachelor's degrees. We are one of two post-secondary programs in culinary arts accredited by the American Culinary Federation with Exemplary status… more
- Montana State University (Bozeman, MT)
- …the department Preferred Qualifications - Experience, Education, Knowledge & Skills + Prior teaching experience. + Culinary School Degree + American Culinary ... contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Non-Tenure Track Faculty - Gallatin College (Applicant Pool)… more
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