- Compass Group, North America (Greencastle, IN)
- …translates into exciting opportunities for our people! **Job Summary** As a Sous Chef , you will support the success of our culinary operations by overseeing food ... standards. + Supervise, train, and develop culinary staff. + Perform additional duties as assigned. **Qualifications:** + Minimum of 5 years of culinary experience,… more
- Cabela's (Cedar, KS)
- **Summary** : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets. ... monthly departmental meetings and follow through on unresolved topics. + Other duties as assigned + Instruct and assist with specialized Workshops, which may… more
- Marriott (Washington, DC)
- …all day-to-day operations. * Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps. * ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (Seattle, WA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... * Ensures compliance with food handling and sanitation standards. * Performs all duties of kitchen managers and employees as necessary. * Recognizes superior quality… more
- Marriott (Pomona, CA)
- …all day-to-day operations. * Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps. * ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Compass Group, North America (Mequon, WI)
- …us to provide the best outcomes to our clients. **Job Summary** The executive chef will be responsible for overseeing kitchen operations within a 100+ bed hospital ... local health and sanitation regulations and department sanitation procedures + Additional duties as assigned **Preferred Qualifications:** + Three to five years of… more
- NBC Universal (Orlando, FL)
- …procedures, training, and Team Member involvement activities. + Perform other duties as assigned. SUPERVISORY RESPONSIBILITY: + Supervises an Exempt team. ADDITIONAL ... CERTIFICATIONS & LICENSES: + Professional Food Manager certification is required; Chef apprentice is preferred. EDUCATION: + Completion of post-secondary culinary… more
- Compass Group, North America (Santa Clara, CA)
- Levy Sector **Position Title: Sous Chef ** **Starting Pay** : $28-$32 per hour **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** ... procedures. Ensures quality food service is provided at all times. **Essential Duties and Responsibilities:** *To understand and respond to all guest and employee… more
- Marriott (Newport Beach, CA)
- …* Ensures compliance with food handling and sanitation standards. * Performs all duties of kitchen managers and associates as necessary. * Estimates daily production ... communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations… more
- NBC Universal (Orlando, FL)
- …+ Performs other duties as assigned. EDUCATION: + Culinary degree or Chef 's Apprentice preferred. EXPERIENCE: + 5+ years of culinary experience with 3+ years in ... a supervisory role; or equivalent combination of education and experience. CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. ADDITIONAL INFORMATION: + Must be able to work a flexible and varying schedule based on… more