- IHG (Miami, FL)
- …well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES :_** + Supervise of ... year. **Your day to day:** As the **Executive Sous Chef ** , you supervise day-to-day activities of the Sous...May serve as Manager on Duty or perform other duties as assigned. **_ACCOUNTABILITY:_** + Supervises culinary employees in… more
- EXOS (Philadelphia, PA)
- … Chef or Sous Chef + Reports to Executive Chef and Sous Chef (s) OTHER DUTIES AND RESPONSIBILITIES : + Represent the business with the highest level ... Chef to order those items. + Performs additional responsibilities as requested by the Chef or...be using a computer occasionally. + While performing the duties of this job, the employee is frequently exposed… more
- Rochester Institute of Technology (Rochester, NY)
- **9957BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities :** Major Responsibilities Assist Sous Chef + Oversees ... cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the supervision of our Rabbi. + Assists… more
- ASM Global (Buffalo, NY)
- POSITION: District Pastry Chef DEPARTMENT: Culinary DUAL REPORTING: East Coast Regional Chef and Supports: Chef Buffalo Bills FLSA STATUS: Salaried/Exempt ... for you. Join us! THE ROLE The District Pastry Chef demonstrates strong leadership qualities with attention to detail...are always maintained. + Schedule labor force and assign responsibilities for efficient use of equipment and personnel. +… more
- US Foods (Twinsburg, OH)
- …Fanatics program, events and team of chefs to benefit the area. **ESSENTIAL DUTIES AND RESPONSIBILITIES ** Customer Consults and Innovative Partnership * Direct ... Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams...is a critical element of the FFC (Food Fanatic Chef ) role. This applies to seeking new business with… more
- Rochester Regional Health (Rochester, NY)
- …storage, and identifying shortages. + Work with the Chef or Executive Chef on quality assurance duties , specifically related to service operations and ... other weekend SUMMARY:This position will be a working Sous Chef with a successful production background. This position will... to develop new menus and assist with ordering. RESPONSIBILITIES : + Maintains work areas in a safe, sanitary… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …wedding cake design, croquembouche, and confections, truffles, and classic French sweets. ESSENTIAL DUTIES AND RESPONSIBILITIES + Managing class size of up to 15 ... and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs....and equipment are returned to their proper locations ADDITIONAL DUTIES AND RESPONSIBILITIES + Perform other … more
- HCA Healthcare (Salem, VA)
- …market. The Market Executive Chef is expected to perform a variety of duties for the preparation, cooking, and serving of all foods for patients, cafeteria, and ... organization that invests in you as a Market Executive Chef ? At LewisGale Medical Center, you come first. HCA...recipes, menus, and presentations within the assigned market Major Responsibilities : + Within assigned market, responsible for the food… more
- ARAMARK (Newark, DE)
- Culinary Specialist- Sous Chef - Hourly - University of Delaware-ASDR Requisition #: 618554 Location: Newark, DE, US, 19716 Career Area: Culinary Description: **Job ... Description** In the absence of the Head Chef , to assume complete responsibility for the overall kitchen...efficient management of the kitchen at all times. **Job Responsibilities ** + Day to day involvement to a high… more
- Omni Hotels (Louisville, KY)
- …feel supported, appreciated, and set up for success-both in and outside of work. Responsibilities + Coordination of all banquet hot and cold foods. Banquet Chef ... Manger to ensure quality meets specs and guarantees. Banquet Chef will ensure quality of banquet hot foods, main...classes with immediate associates. + Menu development. + Other duties as assigned by management. Qualifications + A minimum… more
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