- Ebenezer (Lakeville, MN)
- …in our Senior Living Community located in Lakeville, MN. Supported by a Culinary Director and Culinary Assistants. This casual Chef position includes; + Casual ... **Job Overview** **Pillars of Lakeville** is looking for a **Cook/ Chef ** to join our new Assisted Living/Memory Care culinary...culinary standards of high quality care. Role will plate food for optimal eye appeal to entice food… more
- Compass Group, North America (Anchorage, AK)
- …operational excellence. Qualifications: * Culinary degree or equivalent executive-level experience in food service leadership. * Minimum 5 years of progressive ... a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees...a year, 24 hours a day. Job Summary Executive Chef - ESS Alaska (Strategic Culinary Leadership Role) As… more
- Goodwin Living (Bailey's Crossroads, VA)
- …Qualifications + High School graduate or equivalent required. + Three years food service experience preferred; minimum of one year required. + ... in Fairfax Virginia is in search of a sous chef with proven experience as a leader as well...yeas supervisory experience preferred. + Holds current Serve Safe Food Service Sanitation Certificate. + Good communication… more
- Compass Group, North America (Memphis, TN)
- …business. In this role you will lead the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food ... Canteen Position Title: Floating Chef Manager (travel to MS, TN & AR)...Excellence. Canteen brings break time to everyone. We combine food , service , and experience backed by industry-leading… more
- Sodexo (Panama City, FL)
- …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... the power to influence lives through the power of food !** **Sodexo** is seeking a **Executive Chef ...audits; + continue sustainability program with the direction of Director of Culinary Operations; + improve and standardize catering… more
- Compass Group, North America (Birmingham, AL)
- …services including healthcare housekeeping, management in laundry processing, patient transportation, and food service . TouchPoint is a compilation of the most ... TouchPoint Salary: Other Forms of Compensation: Reports to: Sr. Director of Food & Nutrition TouchPoint, Support...chef experience a must + Extensive knowledge of food and catering trends with a focus on quality,… more
- Compass Group, North America (Milwaukee, WI)
- …experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food ... CCL Hospitality Group Reports to: Director of Dining Services Salary: Other Forms of...our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and… more
- Sodexo (Baltimore, MD)
- …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... **Role Overview** Sodexo is seeking a **Executive Chef 2** for **MedStar Harbor Hospital,** **a 223-bed...and catering. This role ensures high standards of quality, service , and culinary innovation across all areas, delivering an… more
- Hilton (New York, NY)
- …for outlets based on current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests and clients to monitor ... rooms, 7,500 square feet of meeting space and four food & beverage options, this Midtown high\-rise hotel is...* Instagram **What will I be doing?** As Executive Chef , you would be responsible for directing and administering… more
- ASM Global (Lansing, MI)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried, Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have ... Essential Duties and Responsibilities + Ordering, receiving and preparing food items. + Maintaining food costs and...controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of… more
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