• Kitchen Manager - Sous Chef

    Vail Resorts (Keystone, CO)
    …Vail Resorts' core values. + Provide hands-on leadership during service and throughout kitchen prep and close-down. + Assist General Manager in overseeing all ... Critical Illness and Accident plans **Job Summary:** As Sous Chef at one of Keystone Resort's Quick Service Restaurants,...you will play a vital leadership role in the kitchen , helping to deliver high-quality, consistent food in a… more
    Vail Resorts (07/21/25)
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  • Manager Chef -Catering…

    Six Flags (Doswell, VA)
    …+ Learn all relevant aspects of the Food Trak system. + Assists in weekly food inventories and reviewing for accuracy. + Enters food inventory data into Food Trak ... weekly. + Display efficiencies within system programs ie UKG, Dayforce, Microsoft, Foodtrak + Develops and implements associate training with regards to equipment and safety within all locations. + Ensures all temp logs are being kept up to date and that all… more
    Six Flags (07/30/25)
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  • Instructor Culinary Arts

    State of Georgia (GA)
    …or leadership role (eg, Sous Chef , Executive Chef , Pastry Chef , Kitchen Manager ) Certification Requirements (ACF Standards): * Minimum Certification ... of 3 years of full-time experience in a commercial kitchen , restaurant, hotel, or foodservice setting * Experience in...Chef de Cuisine (CCC) or Certified Working Pastry Chef (CWPC) * ServSafe Food Protection Manager … more
    State of Georgia (05/30/25)
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  • Executive Chef

    ASM Global (Del Mar, CA)
    POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
    ASM Global (07/10/25)
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  • Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …Perform other related duties as assigned. **Supervision Received:** + Reports to Production ( Kitchen ) Manager ; Executive Chef may also provide direction. ... an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and...the ordering of food and supplies as directed by kitchen manager . + Support the budget process… more
    Boston College (06/19/25)
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  • Culinary Manager

    Ted's Montana Grill Inc (Nashville, TN)
    …Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining experience ... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...Culinary Manager / Chef PASSION BEGINS WITH THE HEART The little...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
    Ted's Montana Grill Inc (07/19/25)
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  • Cook- Allstar Cafe

    Atlantis Casino Resort Spa (Reno, NV)
    …size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, ... the highest standards while maintaining a clean and organized kitchen . Your ability to work efficiently, follow recipes, and...to work efficiently, follow recipes, and collaborate with the kitchen team is essential to success in this role.… more
    Atlantis Casino Resort Spa (07/10/25)
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  • Chinese Cuisine Cook- Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, ... ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service....standard of dishes. + Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times… more
    Atlantis Casino Resort Spa (06/24/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate service, positive guest ... on the lower level and a brand-new restaurant and kitchen on the second level complete with a beautiful...fry, Pizza and/or stations or other areas of the kitchen . The cook prepares all items needed for service,… more
    Beer Tree Brew (07/16/25)
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  • Food Service Sous Chef

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …and supervise wait staff, crew leader and dishwashers in absence of chef manager . + Direct and supervise kitchen staff in consistent preparation of food ... all meal and catering preparation in conjunction with the chef manager . The sous chef ...departmental policies and procedures. + Assist in training of kitchen staff, including safety programs and practices + Prepare… more
    Episcopal SeniorLife Communities (05/29/25)
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