- Stanford Health Care (Palo Alto, CA)
- …philosophy highlights the critical link between eating well and living well. The Kitchen Supervisor - Sous Chef provides leadership and hands-on oversight of ... strong on-floor presence, effective leadership, and clear communication with the Production Manager , kitchen staff, dining services, and hospital leadership. The… more
- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in ... Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time...create recipes and use culinary knowledge to enhance the kitchen menus + Ability to read and interpret documents… more
- Jewish Federation of Southern NJ (Cherry Hill, NJ)
- …customer-based operations preferred Experience: Minimum two years as a chef , sous chef , or culinary instructor in a professional kitchen or food service ... Description: Soups and Sweets Instructor Reports to: Soups and Sweets Manager , Disability Services Department Primary Responsibilities: To instruct and evaluate the… more
- OTG (St. Paul, MN)
- …areas + Order ingredients and supplies as directed by the manager or chef + Cleans, sanitizes, and organizes all kitchen areas, walk-in coolers, and all ... in whate ver capacity needed by the business as determined by the manager or chef . Responsible for the preparation of all food items at the station according… more
- Rochester Institute of Technology (Rochester, NY)
- …a high level of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, rotation, and storage ... a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications...to provide coverage on the line and in the kitchen at high volume periods and/or staffing shortages +… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new...of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends… more
- ASM Global (Shreveport, LA)
- …Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time Cook primary responsibilities ... instructions for each event as given by the Executive Chef and Sous Chef + Wash dishes,...and/or pans using dishwashers or by hand. + Maintain kitchen work areas, equipment, and utensils in clean and… more
- Guest Services (Mount Rainier, MD)
- Compensation Amount: Under the direction of the Paradise Executive Chef , prepare, cook, and serve food that is nutritious, safe, wholesome, eye appealing, delicious, ... three meals per day Employee Dining Room. This position reports to the Executive Chef . Job Description: Wage: $20.60 - $20.60 Benefits: Sick Pay (Sick Leave is… more
- King's Seafood Company (Denver, CO)
- …Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part ... You will be exposed to each station in the kitchen and expected to understand our food standards to...excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: +… more
- Guest Services (Mount Rainier, MD)
- …per day. Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, delicious, and ... meet recipe and food cost specifications. This position reports to the Executive Chef . Job Description: Wage: $22.66 - $22.66 Benefits: Sick Pay (Sick Leave is… more