• Receiving and Issuing Clerk Lead

    ASM Global (San Francisco, CA)
    …and prepare daily, pre/post event, and monthly inventories as requested by Chef and Purchasing Manager , including walk-in refrigerators and freezers and ... attendance and conduct. + Perform other related duties as assigned by Executive Chef /Sous Chef / Purchasing Manager /Supervisor WORKING CONDITIONS + This… more
    ASM Global (11/06/25)
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  • Dishwasher

    King's Seafood Company (Walter, MN)
    …appropriate storage area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting,… more
    King's Seafood Company (12/14/25)
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  • Line Cook

    Guest Services (Bear Mountain, NY)
    …22.00 USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production, preparation, and presentation of all food for the restaurant ... cook food items according to recipes, daily menus, and chef instructions. + Maintain and rotate all food items...and actively practice FIFO (First-In-First-Out) + Clean and inspect kitchen equipment, kitchen appliances, and work areas… more
    Guest Services (11/14/25)
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  • Steward

    Sage Hospitality Group (Denver, CO)
    kitchen floors as requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager including walls, ceilings, hoods, ... 3rd, 2025 or until filled** **Urban Farmer Steakhouse** is a chef -driven seasonal steakhouse in lower-downtown Denver that emphasizes sustainable practices,… more
    Sage Hospitality Group (10/01/25)
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  • Grab and Go Outlet/Sugar Bush Baker

    Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
    …Baker DEPARTMENT: Food and Beverage SUPERVISOR: Grab and Go Outlet Manager /Executive Chef LOCATION: Grab and Go Outlet/Sugar Bush Kitchen EMPLOYMENT: Full - ... independently but under the direction of the Grab and Go Outlet Manager and the Executive Chef to produce fresh, scratch made bakery items for the Grab and… more
    Lac Vieux Desert Northern Waters Casino Resort (12/08/25)
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  • Cook - Livengrin Foundation

    Whitsons Culinary Group (Bensalem, PA)
    …food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager .* Follows all Whitsons policies & procedures at all ... is prepared safely and attractively + Maintain a clean, sanitized, and organized kitchen environment + Collaborate with dietary and clinical staff to meet patients'… more
    Whitsons Culinary Group (11/10/25)
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  • Lead Steward - Anaheim Convention Center…

    ARAMARK (Anaheim, CA)
    …of any task as delegated by the Executive Steward, Chef de Cuisine, Executive Chef or Manager + Other duties as assigned by Leads and/or Management At ... gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment including but not limited to steamers, ovens, mixers, grills, and… more
    ARAMARK (12/16/25)
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  • BOH Supervisor

    King's Seafood Company (Huntington Beach, CA)
    …Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part ... You will be exposed to each station in the kitchen and expected to understand our food standards to...excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: +… more
    King's Seafood Company (11/19/25)
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  • Food Service Worker (Evening Shift)

    Masonicare (Shelton, CT)
    …/ Every Weekend Summary: Under the direction of the chefs and the Chef Supervisor, washes dishes and cleans equipment, floors and any other sanitation procedures ... asked of them. Reports To: Chef Supervisor and Production chefs Supervises: N/A Contacts: Resident,...Responsibilities: 1. Assist in the general sanitation of the kitchen , which encompasses all aspects of proper sanitation procedures.… more
    Masonicare (11/16/25)
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  • Cook - Part-time

    ASM Global (Concord, NC)
    Position: Cook Department: Food & Beverage Reports To: Executive Chef /Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... Center. This is a hands-on position assisting the Executive Chef /Food & Beverage Manager in preparing food...weekdays, weekends, and holidays + Knowledge of all major kitchen equipment and appliances + Servsafe certification preferred +… more
    ASM Global (10/14/25)
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