- Abbott (Lake Forest, IL)
- …to all guidelines, health department regulations, and Abbott's company policies. As the Chef , you are responsible for the overall success of the corporate dining ... of various menu items. + Productively lead 1 Sous Chef and prep team members. + Proactive planning, creating...a large volume format. + Collaborate with the unit manager , and the catering group leader to plan and… more
- Erickson Living (Pompton Plains, NJ)
- …by Erickson Senior Living Cedar Crest Village is seeking a passionate, experienced Executive Chef to lead The Overlook Restaurant and The Bistro. This is an exciting ... elevate our Signature Dining Program through creativity, from-scratch cooking, and chef -driven innovation. You will lead menu development, seasonal rotations, and… more
- ASM Global (Bristow, VA)
- …The chef will be responsible for execution of all culinary areas. THE ROLEThe Chef position will report to the General Manager and will be responsible to ... replenishment and rotation of stock as directed by the General Manager - Concessions and Regional Executive Chef . + Set up of non-food items for shift; high level… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL FUNCTIONS:… more
- Omni Hotels (Amelia Island, FL)
- …Island Resort & Spa may be your perfect match. Job Description The Sous Chef has an overall responsibility for the efficient and effective running of the kitchen ... the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control...be proficient with computers. + Serve Safe certified food manager . + Must be able to lift, push, pull… more
- HCA Healthcare (Salem, VA)
- …**_Note: Eligibility for benefits may vary by location._** We are seeking a Hospital Sous Chef for our team to ensure that we continue to provide all patients with ... **Job Summary and Qualifications** The Food & Nutrition Sous Chef will be an experienced professional with formal culinary...of food service experience preferred + ServSafe Food Protection Manager , or Food Handlers Permit must be obtained within… more
- Erickson Living (Naples, FL)
- Location: Siena Lakes by Erickson Senior Living Join our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join ... Signature Menu Dining Programs which include from-scratch cooking and chef -inspired culinary creations. Compensation: Commensurate with experience . This role… more
- IHG (New York, NY)
- Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal interests. ... ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key leader within our...preparation and cooking as needed. + May serve as Manager on Duty or perform additional duties as assigned.… more
- Marriott (Naples, FL)
- …Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other ... and run the department in the absence of the Chef and Sous Chef . Use kitchen tools...maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and… more
- Compass Group, North America (Albuquerque, NM)
- …- LOBOS HOSPITALITY** **IMMEDIATE PART-TIME CULINARY POSITIONS** **Position Title: SOUS CHEF | Part-Time** **Pay Range** : $24.00 to $32.00 **Employment Status:** ... the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more