• Sous Chef - Banquets

    Marriott (Greensboro, GA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (12/25/25)
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  • Sous Chef

    Marriott (Washington, DC)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (12/25/25)
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  • Chef de Partie

    Marriott (Scottsdale, AZ)
    …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (12/25/25)
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  • Executive Chef 2

    Sodexo (Augusta, ME)
    …AVAILABLE!** **Sodexo's Campus Segment** is seeking an experienced and dynamic **Executive Chef ** to lead dining operations at the **University of Maine at Augusta ... and purchasing operations** , collaborating with vendors, supporting the Purchasing Manager , and ensuring financial and compliance audits are met + Advance… more
    Sodexo (12/23/25)
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  • Sous Chef - Foundry Fieldhouse

    Marriott (Nashville, TN)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (12/20/25)
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  • Senior Sous Chef

    Marriott (Scottsdale, AZ)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
    Marriott (12/19/25)
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  • Executive Sous Chef

    Cabela's (Cedar, KS)
    **_POSITION SUMMARY:_** The Executive Sous Chef 's daily responsibilities include but are not limited to overseeing the culinary department while coordinating all ... work experience will be considered + Certificate(s) or License(s): SERVSAFE Food Manager 's certificate. + Experience: Not less than 10 years of hands-on experiences… more
    Cabela's (12/19/25)
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  • Executive Chef 2

    Sodexo (Dublin, OH)
    **Role Overview** **Sodexo** is seeking an **Executive Chef 2** for a Corporate Services account located at the Online Computer Library's Headquarters in beautiful ... + Manage catering & retail areas. + Ensure customer & client satisfaction. + Manager financials to include food cost & labor management. + Manage food & physical… more
    Sodexo (12/19/25)
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  • Sampling Chef II

    ALDI (Batavia, IL)
    …food with the support of a stable, growing company. In this role the Chef II will be responsible for daily samplings, sensory evaluation, and recipe development They ... Arts required. * Experience with Microsoft Office Suite preferred. * ServSafe Food Manager Training for food service and sanitation will be completed within 90 days… more
    ALDI (12/17/25)
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  • Restaurant Chef - InterContinental Los…

    IHG (Los Angeles, CA)
    **About Us** Do you see yourself as a **Restaurant Chef ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of care ... and banquet staff with banquets, parties and other special events. + May serve as Manager on Duty or perform other duties as assigned. **What We Need From You**… more
    IHG (12/17/25)
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