- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Pastry Chef Manager Reports to General Manager , Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt ... Position Summary Provides support and assistance to the unit manager in the areas of food production systems, specifically...may change at any time with or without notice. Campus Dining and Shops is committed to… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Chef Manager Reports to General Manager , Operations Department Operations FLSA Status Full-Time, Exempt Position Summary Provides ... support and assistance to the unit manager in the areas of food production systems, along...required. May need to attend conferences and/or special events Campus Dining and Shops is committed to… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …responsibilities, and activities may change at any time with or without notice. Campus Dining and Shops is committed to ensuring equal employment opportunities ... menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit...law or treated adversely based upon a protected characteristic. Campus Dining and Shops policy is in… more
- NANA Regional Corporation (Anchorage, AK)
- …of Alaska Anchorage. This is a high-volume dining facility located on a college campus . The Chef Manager is a unique and exciting opportunity for an ... **Job Description** The Chef Manager is located at the...comparable responsibilities. + One (1) year of school cafeteria dining experience. + Familiar with National School Breakfast &… more
- Compass Group, North America (East Hartford, CT)
- …Kick your culinary career into high gear with Eurest. We are seeking a growth minded ** Chef Manager ** for our corporate dining account based in the East ... Eurest **Position Title: CHEF MANAGER - Hartford, CT** **Salary:**...reporting&computer functions (MS Office, proprietary inventory&ordering software, etc). This dining campus is a multi site account… more
- Sodexo (Ellicott City, MD)
- **Role Overview** **Sodexo's Senior Living** is seeking a ** Chef Manager ** to join our culinary team at **Lutheran Village at Miller's Grant** in **Ellicott ... City, Maryland** nearby Baltimore! This Chef Manager will oversee mainly the food...the bistro, catering and assist with 2 restaurants on campus as needed; + have high expectations for the… more
- Compass Group, North America (Everett, WA)
- …chefs, and 17,000 professional food service team members. **Job Summary** **Summary:** As a Dining Services Manager , you will manage a team of food service ... be responsible for the overall service in the main dining room as well as special functions. Additionally, you...it pertains to this account. + Works with the Chef and management team in creating menus and providing… more
- Compass Group, North America (Radford, VA)
- …300 college&universities around the country, **Chartwells Higher Education** is re-inventing the on- campus dining experience. We are challenging the norm and ... implementing innovative culinary solutions to customers? We are currently seeking **Catering Chef Manager ** at **Radford University** in scenic **Radford, VA** .… more
- Rochester Institute of Technology (Rochester, NY)
- …and service at all dining and catering events both on and off campus . The Executive Chef is responsible for the culinary management and food production ... **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux- Dining **Job Responsibilities:** Responsibilities:...Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director of Event Operations and… more
- Compass Group, North America (Sunnyvale, CA)
- …on culinary excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences that ... exciting opportunities for our people! **Job Summary** The Executive Chef is responsible for the overall success of the...overall success of the culinary program for our corporate dining account across San Francisco and South Bay headquarters.… more