- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader ... Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time...a problem solver. + Strong understanding and knowledge of food safety, sanitations and food handling procedures.… more
- Compass Group, North America (New York, NY)
- …hotels, corporate dining, education, military, health care, and/or related food service operations. + Catering experience is required. + Some knowledge of ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...where you can flourish._ **Job Summary** As a Catering Manager , you will be responsible for managing the Catering… more
- Compass Group, North America (St. Petersburg, FL)
- …hotels, corporate dining, education, military, health care, and/or related food service operations. + Catering experience is required. + Some knowledge of ... Opportunity. Excellence._** **_Canteen_** brings break time to everyone. We combine food , service, and experience backed by industry-leading technology to help… more
- Compass Group, North America (Glassboro, NJ)
- …hotels, corporate dining, education, military, health care, and/or related food service operations. + Catering experience is required. + Some knowledge of ... the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious...goals within the company. **Job Summary** As a Catering Manager , you will be responsible for managing the Catering… more
- Compass Group, North America (Nashua, NH)
- …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... career where you can flourish._ **Job Summary** The **General Manager ** plays a key leadership role in overseeing the...leadership role in overseeing the day-to-day operations of a corporate dining account in **Nashua, NH.** This position requires… more
- Compass Group, North America (Houston, TX)
- …orders in collaboration with culinary and operations teams. + Partner with the Executive Chef and General Manager on menu design, costing, and event planning to ... create optimal business solutions. **"I can have the best food , but if we don't have good people, it...culinary experiences meet innovation and discovery. As **_Catering Sales Manager ,_** you will drive growth, plan and execute high-profile… more
- IHG (Santa Monica, CA)
- …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Sr. Meetings & Events Manager plays a pivotal role in curating exceptional group and event… more
- Compass Group, North America (Cambridge, MA)
- …chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations ... locations? Come grow your career with Eurest. **Job Summary** **The General Manager ** , reporting directly to the Regional Vice President, holds duties related… more
- ASM Global (Shreveport, LA)
- …Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time Cook primary responsibilities ... instructions for each event as given by the Executive Chef and Sous Chef + Wash dishes,...Load or unload trucks that deliver or pick up food and supplies. + Receive and store supplies. +… more
- Hotel Equities (Harrisburg, PA)
- …in Harrisburg, PA . POSITION SUMMARY: TO PLAN, ORGANIZE, DIRECT AND CONTROL ALL FOOD PURCHASING FUNCTIONS OF THE HOTEL TO ENSURE THAT THE HIGHEST QUALITY PRODUCT IS ... PURCHASED AT THE BEST POSSIBLE PRICE WHILE ADHERING TO CORPORATE POLICIES AND SCHEDULING DEMANDS. DIRECT AND ORGANIZE PACKAGES...AVERAGE PERCENTAGE OF TIME 20 * COMMUNICATES WITH EXECUTIVE CHEF , BANQUET CHEF AND SOUS CHEFS AND… more