• Sous Chef

    Compass Group, North America (New York, NY)
    …Compass Employee Referral Policy, email [email protected]._** **Job Summary** As a Sous Chef , you are responsible for assisting with the overall success of ... in all phases of planning, ordering, inventory, and food preparation . This includes adhering to the client's culture and...expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the… more
    Compass Group, North America (10/18/25)
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  • Executive Chef III

    Compass Group, North America (Lansing, MI)
    …exceptional dining experiences? We are seeking an experienced and dedicated Executive Chef to lead our kitchen operations while ensuring a safe, sanitary, and ... efficient work environment. This role is responsible for meal preparation , team leadership, inventory management, and maintaining compliance with corporate and… more
    Compass Group, North America (01/06/26)
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  • Executive Pastry Chef

    Marriott (Sarasota, FL)
    …are achieved. Areas of responsibility comprise overseeing all pastry food preparation areas. **CANDIDATE PROFILE** **Education and Experience** * High school diploma ... Supervises and coordinates activities of cooks and workers engaged in pastry preparation . * Utilizes interpersonal and communication skills to lead, influence, and… more
    Marriott (12/29/25)
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  • Executive Chef

    Community Health Systems (Milton, FL)
    **Job Summary** The Chef oversees day-to-day kitchen operations, ensuring safe, sanitary, and efficient food preparation in compliance with all applicable ... nutritional guidelines. **Essential Functions** + Oversees and participates in the preparation of meals, ensuring adherence to standardized recipes, portion control,… more
    Community Health Systems (12/18/25)
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  • Unit Chef

    Elior North America (Cochran, GA)
    …Georgia (US-GA) **The Role at a glance:** We are looking to add an experienced, motivated Unit Chef to our higher education team in Cochran, GA . As a unit chef , ... you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned. **What you'll be doing:** + Planning,… more
    Elior North America (01/16/26)
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  • Chef Manager

    Elior North America (Pittsburgh, PA)
    …experience. **The Role at a glance:** We are looking to add an experienced, motivated chef manager to our healthcare team in Pittsburgh. As a chef Manager, you ... to supervise the food production process including purchasing, food specifications, meal preparation , service and sanitation. **What you'll be doing:** + Orients and… more
    Elior North America (01/15/26)
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  • Supervisor, Chef - Encinitas

    Scripps Health (San Diego, CA)
    …orthopedics, geriatrics, obstetrics and gynecology, and gastroenterology. The Supervisor, Chef coordinates the operational systems for Food and Nutrition Services ... Service/ Cafeteria/Catering, hot and cold food production, emergency meal preparation , purchasing, inventory management and control, marketing and meal presentation… more
    Scripps Health (01/15/26)
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  • Sous Chef - Santa Clara University

    Compass Group, North America (Santa Clara, CA)
    …accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports the Executive Chef in overseeing daily culinary operations ... **Key Responsibilities** * Support daily kitchen operations, including food preparation , production, and presentation * Assist with menu planning, recipe… more
    Compass Group, North America (01/14/26)
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  • Banquet Sous Chef , Housing May…

    Vail Resorts (Breckenridge, CO)
    …part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to ... succession planning + Maintain standards for facility and food preparation , cleanliness, safety, and sanitation in accordance with applicable...Act as supervisor in the absence of an Executive Chef + During periods of slow demand or as… more
    Vail Resorts (01/14/26)
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  • Sous Chef - Savannah, Georgia

    Compass Group, North America (Savannah, GA)
    …accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports the overall success of the culinary program by assisting with ... regulations, and company guidelines for quality, freshness, and presentation. The Sous Chef also trains, develops, and leads back-of-house team members to deliver an… more
    Compass Group, North America (01/14/26)
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