• Supervisor, Chef - Encinitas

    Scripps Health (San Diego, CA)
    …orthopedics, geriatrics, obstetrics and gynecology, and gastroenterology. The Supervisor, Chef coordinates the operational systems for Food and Nutrition Services ... Service/ Cafeteria/Catering, hot and cold food production, emergency meal preparation , purchasing, inventory management and control, marketing and meal presentation… more
    Scripps Health (01/15/26)
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  • Sous Chef - Santa Clara University

    Compass Group, North America (Santa Clara, CA)
    …accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports the Executive Chef in overseeing daily culinary operations ... **Key Responsibilities** * Support daily kitchen operations, including food preparation , production, and presentation * Assist with menu planning, recipe… more
    Compass Group, North America (01/14/26)
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  • Banquet Sous Chef , Housing May…

    Vail Resorts (Breckenridge, CO)
    …part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to ... succession planning + Maintain standards for facility and food preparation , cleanliness, safety, and sanitation in accordance with applicable...Act as supervisor in the absence of an Executive Chef + During periods of slow demand or as… more
    Vail Resorts (01/14/26)
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  • Sous Chef - Savannah, Georgia

    Compass Group, North America (Savannah, GA)
    …accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef supports the overall success of the culinary program by assisting with ... regulations, and company guidelines for quality, freshness, and presentation. The Sous Chef also trains, develops, and leads back-of-house team members to deliver an… more
    Compass Group, North America (01/14/26)
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  • Executive Chef 3

    Sodexo (Fayetteville, NC)
    …Creating A Food Experience Is Your Passion **Sodexo** is seeking an **Executive Chef 3** for **Cape Fear Valley Medical Center** in **Fayetteville, NC. Cape Fear ... and more than 935,000 patients annually. **What You'll Do** This **Executive Chef 3** will provide culinary leadership including menu planning, program execution,… more
    Sodexo (01/08/26)
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  • Executive Chef 3 - North India Cuisine

    Sodexo (San Jose, CA)
    **Role Overview** **Executive Chef - North Indian Cuisine | The Good Eating Company at Sodexo** _San Jose, CA | Monday-Friday | 6:00 AM - 2:30 PM | No Nights or ... who shares our passion. We are seeking an **Executive Chef specializing in Northern Indian cuisine** to lead one...techniques** , such as tandoori, tawa, dum, and curry preparation + **Proficiency in spice blending and flavor balancing**… more
    Sodexo (01/08/26)
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  • Area Executive Chef

    Sodexo (Ridgeville, SC)
    …dining simply delicious. We are seeking a passionate and visionary **Area Executive Chef ** to lead our culinary operations in **South Carolina's Lowcountry** . This ... high-impact, hands-on leadership role focused on delivering elevated hospitality and innovative, chef -driven cuisine. As our top culinary leader in the region, you… more
    Sodexo (01/07/26)
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  • Chef de Chantier Catenaire H/F

    Upstone Materials (New Braunfels, TX)
    Chef de Chantier Catenaire H/F Entreprise: CRAIL AG CATENAIRES REGIONALES Site: LES MUREAUX Pays: France Type de contrat: CDI / Permanent Date de publication: 6 ... regionale basee aux Mureaux (78), vous rejoindrez nos equipes en tant que chef de chantier catenaire ou aurez la possibilite de travailler sur des chantiers… more
    Upstone Materials (01/06/26)
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  • Executive Chef

    Compass Group, North America (Chandler, AZ)
    …locations? Come grow your career with Eurest. **Job Summary** As the Executive Chef , you will lead kitchen operations in a dynamic corporate cafe environment. You'll ... meals to ensure quality and consistency. + Train kitchen staff in food preparation , equipment use, food safety, and sanitation. + Maintain cleaning and maintenance… more
    Compass Group, North America (12/31/25)
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  • Sous Chef

    Compass Group, North America (Portland, OR)
    Bon Appetit **Position Title: Sous Chef ** **Salary:** 65,000-72,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we are ... opportunities for our people! **Job Summary** As a Sous Chef I, you play a critical role in the...* Assist in coordinating and actively participating in food preparation while setting standards for technique, presentation, and execution… more
    Compass Group, North America (12/30/25)
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