- Omni Hotels (Fort Lauderdale, FL)
- …25 breakout rooms and pre-function meeting space with waterfront views. To ensure all prep items, and food orders are prepared and stored to proper ... Outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + Communicate with the Chef to learn daily work tasks and their coordination,...plate presentations and preparations of all menu items. + Prepare all items on prep list following… more
- ASM Global (Ontario, CA)
- …areas + Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Chef + Prepare dishes for customers with food ... Title: Kitchen Cook Department: Food & Beverage Reports To: Executive Chef Classification: Part-Time Compensation: $19.00 an hour Position Description: The Kitchen… more
- ASM Global (Ontario, CA)
- …areas + Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Chef + Prepare dishes for customers with food ... Position Title: Kitchen Cook Department: Food & Beverage Reports To: Executive Chef Classification: Part-Time Compensation: $22.50 Please note that the Toyota Arena… more
- ASM Global (Commerce City, CO)
- …1/15/25 or position filled. Hourly Wage: $27.81 Under the direction of the Executive Chef and Sous Chef , this individual will be responsible for effectively ... facility. Responsibilities : + Works directly with the Executive Chef and Sous Chef on food production,...assurance of consistent food qualities in both presentation and preparation + Help ensure that all recipes and methods… more
- ASM Global (Ithaca, NY)
- …Responsibilities Include the following. Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for various functions ... with coworkers and customers. + Inspects and tastes all prepared foods to maintain the highest quality standards. +...+ Proven cooking experience, including experience as a line chef , banquet cook or prep cook. +… more
- ASM Global (Los Angeles, CA)
- …areas. + Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Sous Chef . + Prepare dishes for customers with ... sanitary, and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment,...Set up stations and collect all necessary supplies to prepare menu for service. + Prepare a… more
- ASM Global (Long Beach, CA)
- …areas. Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Sous Chef . Prepare dishes for customers with ... sanitary and consistent manner. The Line Cook must be prepared to work in a fast-pace, high-pressure work environment,...Set up stations and collect all necessary supplies to prepare menu for service. Prepare a variety… more
- Omni Hotels (Frisco, TX)
- …create the best food and culinary experience for our guests. Memorable food well prepared , great flavors. Responsibilities * Prepare and cook food and perform ... entertainment. The Apron Cook 3 will ensure food is prepared according to menu specifications in a timely and...procedures. * Have the ability to correctly utilize and prepare food with most all of the products and… more
- Omni Hotels (Frisco, TX)
- …create the best food and culinary experience for our guests. Memorable food well prepared , great flavors. Responsibilities + Prepare and cook food and perform ... and entertainment. TheBanquet Cook 2will e nsure food is prepared according to menu specifications in a timely and...procedures. + Have the ability to correctly utilize and prepare food with most all of the products and… more
- University of Colorado (Colorado Springs, CO)
- …complete picture! **Summary** The UCCS Lead Cook assists the Chef or Sous Chef in overseeing the preparation of quality food for the campus community. This ... to: + Assist the Chef or Sous Chef in all aspects of culinary preparation ...meat. You may also measure and weigh ingredients and prepare cooking ingredients like soup stock. + Bake, grill,… more