• Line Cook

    Sage Hospitality Group (Denver, CO)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... up to date resume **Urban Farmer Steakhouse** is a chef -driven seasonal steakhouse in lower-downtown Denver that emphasizes sustainable...as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and… more
    Sage Hospitality Group (01/16/26)
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  • Food & Beverage Manager - Canopy

    Sherman Associates, Inc. (Minneapolis, MN)
    …+ Assists the Executive Chef & Director of F&B in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety ... Director making sure everyone is trained on proper food preparation , proper and legal alcoholic beverage service, and kitchen...standards + Works closely with the executive chef and culinary team to provide and ensure efficient… more
    Sherman Associates, Inc. (11/13/25)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    Job Summary: The Cook 2 will be responsible to accurately and efficiently prepare , portion, cook, and present a variety of hot and/or cold food items for various ... procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive...+ Responsible for learning and adhering to all food preparation guidelines as established by the culinary leadership team… more
    Ithaca College (10/23/25)
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  • Receiving and Issuing Clerk Lead

    ASM Global (San Francisco, CA)
    …and Beverage established standards and specifications + Supervises the storing of prepared and fresh products, monitor proper storage procedure and temperatures + ... close communication with those persons to ensure timely receipt of products + Prepare and control products for delivery and receipt to and from locations as… more
    ASM Global (11/06/25)
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  • Line Cook At River Course

    Kiawah Partners (Kiawah Island, SC)
    Reports to: Sous Chef Supervises: No supervisor duties are required in this position Summary Line Cook will be working River Course, Kiawah Island Club location. The ... equipment are clean and sanitary + Assists the Sous Chef in maintaining security and safety in the kitchen...professional appearance + Sets up, maintains and breaks down prep cook station. + Adheres to state and local… more
    Kiawah Partners (12/25/25)
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  • Pastry Cook I

    Marriott (Longboat Key, FL)
    …Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare breads and pastries, including preparing doughs and fillings, proofing, ... understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and...according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program… more
    Marriott (01/15/26)
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  • Pastry Lead

    Marriott (Houston, TX)
    …and visually appealing lessons they can immediately apply to their jobs. Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and ... understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and...according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program… more
    Marriott (01/14/26)
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  • Pastry Cook I

    Marriott (Miami, FL)
    …Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare breads and pastries, including preparing doughs and fillings, proofing, ... understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and...according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program… more
    Marriott (01/14/26)
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  • Cook I-Pastry

    Marriott (Dallas, TX)
    …Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare breads and pastries, including preparing doughs and fillings, proofing, ... understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and...according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program… more
    Marriott (01/09/26)
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  • Pastry Cook

    Marriott (Scottsdale, AZ)
    …cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, ... **Additional Information** Prior Pastry Chef Experience Preferred, Evening Availability of 2 PM...Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food… more
    Marriott (01/08/26)
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