- Druid Hills Golf Club (Atlanta, GA)
- The Senior Sous Chef is a partner to the Culinary Director (Executive Chef ), responsible for the flawless orchestration of all daily culinary operations and ... 5+ years of progressive culinary experience, with at least 2 years in a Sous Chef or equivalent leadership role, preferably within a high-volume a la carte or fine… more
- ARAMARK (New York, NY)
- Senior Executive Chef Requisition #: 623335 Location: New York, NY, US, 10112 Career Area: Culinary Description: **Job Description** The Senior Executive ... Chef leads the culinary team, overseeing all kitchen operations and ensuring exceptional quality in every dish. This role is responsible for supervising staff, coordinating all culinary activities, and driving innovation to deliver an outstanding dining… more
- Compass Group, North America (Baltimore, MD)
- …heart of the action at M&T Bank Stadium, home to the Baltimore Ravens! As a Senior Sous Chef , you will lead the kitchen team in executing high-quality dishes ... with safety and sanitation guidelines, and collaborate with the Executive Chef to create an exceptional dining experience. **Key Responsibilities:** + Supervise… more
- Stanford University (Stanford, CA)
- Senior Executive Chef **Residential & Dining Enterprises, Stanford, California, United States** **New** Food Services Post Date 4 days ago Requisition # 107776 ... **ABOUT STANFORD UNIVERSITY AND RESIDENTIAL & DINING ENTERPRISES:** Stanford University is one of the world's leading teaching and research universities. Founded in 1891, Stanford's mission is to create and share knowledge and to prepare students to be… more
- Compass Group, North America (Abilene, TX)
- …Compass Employee Referral Policy, email [email protected]._** **Job Summary** **Working as a Senior Executive Chef ** will allow you the opportunity to ... work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost… more
- Compass Group, North America (Reno, NV)
- …with us and look forward to hearing from you. **Job Summary** Working as a ** Senior Executive Chef ** will allow you the opportunity to work with GREAT people ... like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff… more
- Compass Group, North America (Poughkeepsie, NY)
- …and achieve their development goals within the company. **Job Summary** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT ... people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and… more
- Compass Group, North America (St. Paul, MN)
- …lasting impressions. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (New York, NY)
- …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of responsibility. Will… more
- ARAMARK (Winston Salem, NC)
- …in a management role** preferred + Proven experience as an Executive Chef or senior culinary leader in high-volume, multi-concept foodserviceStrong background ... Executive Chef -Winston-Salem State University Requisition #: 623451 Location: Winston...Services** is seeking a dynamic, creative, and visionary Executive Chef to serve as the culinary centerpiece of our… more