• Kitchen Supervisor, Olive & Sea - Hilton Fort…

    Hilton (Fort Lauderdale, FL)
    …the property and is a stop on the water taxi\! In this role, you would report to the sous chef , executive sous chef and executive chef \! It would ... + Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in… more
    Hilton (12/12/25)
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  • Lead Cook - Doubletree by Hilton Crystal City

    Hilton (Arlington, VA)
    …would oversee a team of union cooks and stewards, reporting to both the executive sous chef and the executive chef \. You would supervise culinary operations ... possess must three years' experience cooking in a high\-volume full \-service kitchen \(either for a standalone restaurant or within...support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists … more
    Hilton (01/08/26)
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  • Cook 2 (Seasonal) - Kings Gap Environmental…

    Commonwealth of Pennsylvania (PA)
    …or other food preparation operation. + B. I have experience as a SOUS /ASSISTANT CHEF operating institutional/commercial kitchen equipment while working in a ... school, or other food preparation operation. + B. I have experience as a SOUS /ASSISTANT CHEF cleaning and sanitizing food prep areas and items while working… more
    Commonwealth of Pennsylvania (01/08/26)
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  • Culinary Gardener| Full Time

    Omni Hotels (Amelia Island, FL)
    …the greenhouse is grown / maintained according to specifications detailed by Executive Chef and Executive Sous Chefs. Responsibilities + Communicate with the ... Understand and be able to multi task and adapt to given daily tasks delegated by Chef or Sous + Understand and be able to follow standardized written tracking… more
    Omni Hotels (01/06/26)
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  • Kitchen Supervisor - Waldorf Astoria

    Hilton (Park City, UT)
    …+ Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in ... restaurant, seasonal pool restaurant, and in\-room dining\._ . **Classification:** Full \-Time + **Shift** : Various - must have availability...and presentation + Prepare staff schedules with guidance of Chef / Sous Chef + Ensure compliance… more
    Hilton (01/03/26)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …to provide excellent service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and ... events a year ranging from drop off meals to full service dining. We are looking for a motivated...to the development of menus in conjunction with the Sous Chef and Management + Assist … more
    Rochester Institute of Technology (11/26/25)
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  • PM Garde Manager

    Capital City Club (Atlanta, GA)
    …health and safety regulations. + Maintains the highest sanitary standards. + Notifies sous chef in advance of expected shortages. + Maintains neat professional ... for our night-time Line Cook position. This position is Full -time with flexibility if there is interest in part-time....+ Assists with other duties as instructed by the sous chef and the executive chef more
    Capital City Club (10/24/25)
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  • Production Cook

    Golden Route Operations (Las Vegas, NV)
    …+ Check production sheets and pars, establish priority items for the day, and inform the Sous Chef or Executive Chef of any supplies needed and work orders ... Las Vegas State NV Shift Varies Type of Shift Full Time Department Food & Beverage Production Cook Arizona...Communicate any assistance needed during busy periods to the Sous Chef to insure optimum service to… more
    Golden Route Operations (12/31/25)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    …Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in supporting the culinary ... events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager ( Sous Chef...family + Discounts on food and park merchandise + Full -time and part-time employee events and gatherings Responsibilities: *… more
    Six Flags (11/03/25)
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  • Culinary Supervisor

    ASM Global (FL)
    The RoleThe Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate the day to day operations of the ... valuation, hospitality and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible… more
    ASM Global (11/25/25)
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