• Chef Supervisor

    University Corporation for Atmospheric Research (Mesa, AZ)
    Job Description Summary: UCAR is excited to announce the job opening for Cafe Chef Supervisor - the Mesa Lab. This position is responsible for all food and ... beverage and catering operations at one of three UCAR kitchens/cafes. Directs and develops staff in all functional areas. Success within this role includes collaborating with catering coordinators, menu planners, vendors, staff, and customers to deliver… more
    University Corporation for Atmospheric Research (08/08/25)
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  • Full-Time Chef Dietary Supervisor

    Maryland Treatment Centers, Inc. (Baltimore, MD)
    …treatment programs are accredited by the Joint Commission (JCAHO). As a Full-Time Chef / Dietary Supervisor , you will be responsible for preparing safe, high ... quality food according to menus and recipes provided. You will train dietary staff in proper food preparation, serving and sanitation procedures and supervise them in these activities. Essential Functions and Key Tasks: * Prepare large quantities (up to 100… more
    Maryland Treatment Centers, Inc. (07/08/25)
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  • Supervisor , Chef - La Jolla

    Scripps Health (San Diego, CA)
    …care, oncology, orthopedics, geriatrics, obstetrics and gynecology, and gastroenterology. The Supervisor , Chef coordinates the operational systems for Food and ... practice. **Job:** **Food / Nutrition* **Organization:** **Scripps La Jolla Hospital* **Title:** * Supervisor , Chef - La Jolla* **Location:** *Central San Diego… more
    Scripps Health (07/18/25)
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  • Production Chef

    Masonicare (Wallingford, CT)
    …the kitchen area. Maintains required sanitation levels. + In the absence of the Chef Supervisor , supervises food production and utility staff to insure services ... Production Chef Job Location: Wallingford Center, Connecticut Production Chef Per Diem The Production Chef produces daily menu items efficiently; assists… more
    Masonicare (08/09/25)
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  • Sous Chef /Kitchen Supervisor

    Bern's Steak House (Tampa, FL)
    …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... + Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next shift any issues + Follow Serv-Safe sanitary compliance throughout… more
    Bern's Steak House (05/15/25)
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  • Banquet Chef

    Capital City Club (Atlanta, GA)
    BANQUET CHEF Immediate supervisor : Executive Chef + Directly responsible for all banquets; mise en place and execution, Supervision, guidance and training of ... the above rules and regulations. Employee's Signature: Date: COCINERO DE BANQUETES Supervisor inmediato: Chef Ejecutivo + Directamente responsable de todos los… more
    Capital City Club (07/24/25)
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  • Assistant Executive Chef

    Atlantis Casino Resort Spa (Reno, NV)
    …+ Must have a minimum of ten (10) years of additional progressive experience as a Chef , Room Chef or Kitchen Supervisor in a high volume production ... Come join Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the Executive Chef as well as… more
    Atlantis Casino Resort Spa (07/12/25)
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  • Sous Chef

    Anheuser-Busch (Roseland, VA)
    …a large staff effectively and efficiently in a fast-paced restaurant/pub environment. The Sous Chef is the shift supervisor and solves problems that occur during ... as big as you do? **JOB SUMMARY:** The Sous Chef will be responsible for personnel management, motivation, development...and development. + In the absence of the Executive Chef this position will lead shifts which include daily… more
    Anheuser-Busch (07/23/25)
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  • Sous Chef

    Intermountain Health (St. George, UT)
    …a disciplined environment and provides after hours supervision in the absence of the supervisor or Chef + Maintains stations while supervising the operations and ... culinary and healthcare career opportunities. **Work Schedule & Pay** + **Sous Chef to support Catering, Retail, Training & weekend support** + **Work Schedule:**… more
    Intermountain Health (07/22/25)
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  • Culinary Supervisor - Sous Chef

    ARAMARK (Richmond, VA)
    **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The responsibilities of the… more
    ARAMARK (08/08/25)
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