- ASM Global (Kent, WA)
- Job Title: Sous Chef (hourly, part time) Department: F&B Reports To: Executive Chef , Sous Chef Supervises: Line Cooks, Pre-Cooks FLSA Status: Non-Exempt Pay ... Center is seeking an experienced and driven Hourly Sous Chef to join our culinary team in a high-volume...and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. + Performs… more
- Martis Camp (Truckee, CA)
- Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management ... an awareness of the importance of food preparation. The Chef de cuisine facilitates food production and provides leadership...and valued. + Other duties as deemed necessary by supervisor and management. KNOWLEDGE AND SKILLS QUALIFICATION + Must… more
- King's Seafood Company (King, NC)
- …a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on experience + ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with...of age. + 2 years experience as a cook supervisor /Manager. + High school graduate. + Any formal culinary… more
- Montana State University (Bozeman, MT)
- …or ### Classification Title Culinary Prof IV/Prod Mngr II - BZ Working Title Chef de Cuisine Brief Position Overview Culinary Services is looking for motivated team ... Campus Program. Duties and Responsibilities Reporting to the Executive Chef , the Chef de Cuisine will be...in English with adequate proficiency to follow directions from supervisor , read and understand safety guidelines and directions to… more
- King's Seafood Company (TX)
- …of superior quality and freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are passionate about ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...of age. + 2 year experience as a cook supervisor /sous/kitchen manager. + High school graduate. + Any formal… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- Sous Chef Full-Time Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high quality services ... Position for our Pinehurst Independent Living Facility Pay Rate: $21.50/hour The sous chef will produce and oversee all meal and catering preparation in conjunction… more
- Compass Group, North America (Atlanta, GA)
- Levy Sector Hourly Junior Sous Chef - State Farm Arena/Levy Restaurants Pay Rate: $19.00 per hour. This is not tipped position. Schedule: Part time schedule; event ... + Willingness to grow into a leadership role; prior supervisor experience is a plus + Lift/move materials and...to 50 pounds Job Summary Summary: The Junior Sous Chef supports the Sous Chef and Executive… more
- Montana State University (Bozeman, MT)
- …contact: Search Support at ###@montana.edu or ### Classification Title Executive Sous Chef Working Title Executive Sous Chef Brief Position Overview Culinary ... and other special events, and student/parent recipes. Duties and Responsibilities Reporting to the Chef de Cuisine, the Executive Sous Chef is a working chef… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: The ... Beverage team is seeking a creative and qualified Sous Chef to motivate and train kitchen staff to reach...other resources and review those findings with their immediate Supervisor . + Fill in where needed to ensure guest… more
- King's Seafood Company (Walter, MN)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + ... and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive ...of age. + 2 year experience as a cook supervisor /sous/kitchen manager. + High school graduate. + Any formal… more