- Compass Group, North America (Portland, ME)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Are ... this key leadership role, you'll oversee all aspects of dining operations, from retail and catering to culinary excellence and regulatory compliance. You'll be the… more
- REI (Seattle, WA)
- …in leveraging technology for efficiency in legal operations. + Experience in retail , consumer, or experiential/ hospitality business preferred, but not required. ... as a trusted business partner to leaders across our organization, including counseling executive leadership like REI's Chief People Officer, and be a key member of… more
- Guest Services (Lakeland, FL)
- …in the stock room ,Refrigerators and freezers under the guidance of the Executive Chef. Receiving is also responsible for maintain the food, beverage/stock by making ... Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.… more
- Guest Services (Las Cruces, NM)
- …cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL FUNCTIONS + ... Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.… more
- Guest Services (Bear Mountain, NY)
- …65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for guests. You'll assist in ... Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.… more
- Stanford University (Stanford, CA)
- …48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and ... divisions: Student Housing Operations & Stanford Conferences; Stanford Dining and Hospitality & Auxiliaries; Maintenance Operations and Capital Projects; and a team… more
- ASM Global (Lincoln, NE)
- …that ensure the highest quality of food and beverage service. + Works with the Executive Chef & Senior Food & Beverage Manager to ensure the highest quality F&B ... and who can contribute to functional areas of the business outside of retail operations. + Initiative in identifying and resolving problems timely & effectively. +… more
- Guest Services (Washington, DC)
- …and Service Delivery, Business Manager, Office of the Managing Partner, Executive Director, OCEO, Senior Marketing & Business Development Manager, and Events ... Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.… more
- The Arc Erie County NY (Buffalo, NY)
- …under ACCES-VR, OPWDD, and DOH + Oversees the Training Center activities/modules Retail , Hospitality , Janitorial, Culinary and Horticulture divisions + Provides ... Development to secure contracts that employ people we support. Participates with executive staff in policy and program planning for the entire agency; performs… more
- Guest Services (Bear Mountain, NY)
- …Amount: 22.00 USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production, preparation, and presentation of all food for the ... Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.… more