- Nestle (Solon, OH)
- …Group (TAG)! You will work across multiple product brands in the world's largest Food Company. We are looking for someone with a growth mind-set that is willing ... various projects as assigned. This includes practical application of HACCP/ Food Safety fundamentals, new material onboarding, allergen/claims validation and process… more
- LEES MARKETPLACE (Mountain Green, UT)
- **Key Duties and Responsibilities:** + Helps with the production , development, preparation, and maintenance of deli menu items in accordance with recipes and quality ... + Assists in the cleaning and sanitation in the food service and seating areas. + Assists in the...and knives + Fryers, ovens, grills, hot cases and cold cases + Temperature controlled rooms + Step stools/ladders… more
- Simplot (Grand Forks, ND)
- …ND, US, 58203-0826 The JR Simplot Company is a diverse, privately held global food and agriculture company headquartered in Boise, Idaho. We are a true farm-to-table ... company with an integrated portfolio including food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle … more
- Slows Bar BQ (Berkley, MI)
- …complaints to ensure 100% guest satisfaction. + Maintain the highest standards of food quality, presentation, and consistency for all items, sides, and beverages. + ... areas. + Implement and enforce all health, safety, and sanitation regulations, including food handling and responsible alcohol service. + Oversee the proper use and… more
- Skidmore College (Saratoga Springs, NY)
- …+ Cover, date, and label all food items to be stored + Assist in food production in any area of Dining Services as assigned within classification + Assist in ... Authority and Skidmore College regulations + Frequently check and record temperatures of food throughout the day in accordance with Dining Services policies and New… more
- ASM Global (Albuquerque, NM)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing ... high quality meals in accordance with standardized recipes and production guidelines. This role requires strong culinary technique, attention to detail, and the… more
- Fortrex (Dodge City, KS)
- …to contribute to our quality and safety efforts. **WHO WE ARE:** + Leader in food safety solutions for both contract sanitation and chemistry in the food ... in creating long-lasting partnerships. **OUR MISSION:** We protect the food supply by eliminating risks so families everywhere can...Ensure area, including the ceiling, is dry prior to production . + Inspect area to ensure it is clean.… more
- Whitsons Culinary Group (Plymouth, NH)
- …to daily school menus and portion guidelines. + Organize kitchen operations, ensuring food is safely cooked, beautifully presented, and ready on time. + Support and ... in maintaining a clean, efficient, and friendly kitchen environment. + Oversee food orders, inventory, and deliveries to keep everything running smoothly. + Ensure… more
- UPMC (Altoona, PA)
- …to ensure volume needs are met. + Complete preparation requirements for all hot and cold food items, Grab and items, and items for assembly during meal service. ... foods that are satisfying to our guests. Observe safe food handling procedures and maintain sanitation of work area...and serves all recipes according to standardized recipes and production sheet volume requirement + High School Diploma or… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …as well as to all Company policies and standards + Maintains and inspects food receiving, preparation, production , and storage areas to ensure that health and ... in March of 1988. At Outback Steakhouse, we take food seriously, without forgetting the fun and we are...and arms. + Able to work in hot and cold environments. Language and Reasoning Skills + Ability to… more