• Deli Worker/Cook

    UPMC (Altoona, PA)
    …+ Monitor food volumes throughout service to ensure volume needs are met. + Complete preparation requirements for all hot and cold food items, Grab and items, ... September 26, 2024** **Reposted: October 16, 2024** **Purpose:** Responsible for the preparation and service of high-quality foods that are satisfying to our guests.… more
    UPMC (11/02/25)
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  • Deli Team Leader

    Price Chopper (Little Falls, NY)
    …conforms with all corporate, Federal, and State signing policies and regulations. Prepare in-store items consistent with Prepared Foods Program ie Roaster ... Chickens, side orders etc. Maintain Cold case logs, Hot food logs and Cooling logs...Exposure to Hot Environment Occasional 1-3 Hours Exposure to Cold Environment Occasional 1-3 Hours Standing Constant 5-8 Hours… more
    Price Chopper (01/10/26)
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  • Production Hourly

    JBS USA (Olympia, WA)
    …accordance with food safety, GMP's and quality standards. **ESSENTIAL JOB DUTIES:** * Prepare work area for pre- and post-operational activities. * Load, unload, and ... materials from the process. * Arrive to your workstation prepared to perform tasks at a scheduled time, and...Ability to stand 8-12 hours per day on a cold , wet concrete floor. **WORKING CONDITIONS:** Must be able… more
    JBS USA (01/05/26)
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  • 1st Shift Blender Operator

    JBS USA (Tolleson, AZ)
    …ground beef product to proper grade or percentage of fat level. * Ensure product is prepared at a very cold temperature to ensure freshness of the product. * ... product on auger machine down to K-Pak area. * Prepare paperwork on all loads * Daily work tasks...somewhat noisy. * Temperature in work area is very cold . * Typical work schedule is 40 hours per… more
    JBS USA (12/30/25)
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  • Heavy Haul Driver

    WW Clyde (Apache Junction, AZ)
    …oversized and/or overweight equipment and ensure that all loads are properly prepared , loaded, and secured before the vehicle proceeds to avoid shifting, loosening, ... permit for route, special considerations, and safety provisions + prepare before and stow away after each trip the...weather conditions including heat in excess of 100 degrees, cold , and rain + Basic Computer Skills Required (Email,… more
    WW Clyde (11/21/25)
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  • Cook, Per Diem, Days

    Baystate Health (Westfield, MA)
    …to perform safe and sanitary food handling techniques and prepares hot and/or cold food products for assembly on the room service line following the direction ... Must be able to learn on-the job-skills and handle periodic stressful times-line, prep , and high volume cooking skills necessary. The applicant will know advanced… more
    Baystate Health (01/07/26)
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  • Monoshell Operator

    Howmet Aerospace (Wichita Falls, TX)
    …EHS rules related to the work environment. 10. Works overtime when needed. Mold Prep 1. Unloads molds from automatic line at unload stations. 2. Removes rubber ... Slight exposure to chemicals, fumes, oil, dust, noise and heat or cold . + Temperature and humidity-controlled environment/intermittent exposure to heat and kaowool… more
    Howmet Aerospace (12/29/25)
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  • Cook

    ASM Global (Long Beach, CA)
    …and Responsibilities: + Set up stations and gather all necessary supplies for menu preparation . + Prepare a variety of food items including meat, seafood, ... poultry, vegetables, and cold food items. + Properly label and date food...and kitchen rules, policies, and procedures. + Use food preparation tools following manufacturer instructions. + Close the kitchen… more
    ASM Global (01/05/26)
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  • Food Service Worker/Cashier (Bowling)

    Air Mobility Command (Fort Dix, NJ)
    …quantity using prepared dressings; serves into standard serving sizes. Makes cold sandwiches using prepared ingredients. Makes coffee, tea, and other ... steam tables, dining room tables and side service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, butter, and beverages.… more
    Air Mobility Command (01/10/26)
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  • Food Service Worker

    Pacific Air Forces (Eielson AFB, AK)
    …quantity using prepared dressings, serves into standard serving sizes. Makes cold sandwiches using prepared ingredients. Makes coffee, tea and other ... steam tables, dining room tables, and side service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, butter and beverages.… more
    Pacific Air Forces (12/11/25)
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