• Plumber

    EMCOR Group (Akron, OH)
    …in commercial structures. Inspects drainage and other plumbing systems for compliance with local and national regulations. Extensive knowledge of high pressure ... related to essential duties and responsibilities + Maintain, organize, and control inventory supplies tools and equipmentClean and organize shop area. Maintain… more
    EMCOR Group (08/26/25)
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  • Chef (Hourly) (Full Time)

    Compass Group, North America (Fairfax, VA)
    …business, discuss your availability and details in interview. + **Requirement** : Prior professional experience in similar role. + **Pay Range:** $26.00 per hour to ... assistant that helps you apply to jobs with Compass Group . Message frequency varies. Message and data rates may...for delivery. + Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures. + Tracks… more
    Compass Group, North America (08/23/25)
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  • Superintendent - Mechanical Construction

    EMCOR Group (Charlotte, NC)
    …Hazard Analysis (JHA), and Health And Safety Plans (HASP). **Project Cost Control ** + Responsible for project-based labor cost controls, including but not limited ... personally and achieve project goals. + Understanding of and compliance with the work rules of any and all...strategic and tactical level. + Must present a mature, professional image and exhibit confidence in self and others;… more
    EMCOR Group (08/23/25)
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  • Assistant Manager

    Compass Group, North America (Palo Alto, CA)
    …every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel ... and suggestive selling techniques to enhance the guest experience. 4. Compliance &Safety Ensure all food safety, sanitation, and workplace safety standards are… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Poolesville, MD)
    …food and service. + Oversee all kitchen sanitation and safety standards in compliance with local and company guidelines. + Ensure every dish meets culinary standards ... guest expectations. **Preferred Qualifications** + Culinary degree preferred; equivalent professional experience considered. + 3-5 years of progressive culinary… more
    Compass Group, North America (08/15/25)
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  • Concessions Cashier - University Of St. Thomas

    Compass Group, North America (St. Paul, MN)
    …Sales system. Follows cash handling and tip reporting guidelines. + Ensures compliance with all sanitation and safety requirements. + Responsible for maintaining the ... concession area. + Follows responsible alcohol service policies. + Practices proper product control and handling of all inventory and equipment. + Stand for long… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Metropolitan School District…

    Compass Group, North America (Indianapolis, IN)
    …utilization while ensuring vital products are readily available. + Ensures compliance with health and sanitation regulations through meticulous adherence to ... + Actively participates in departmental meetings, staff development initiatives, and professional programs to stay abreast of industry trends. + Performs other… more
    Compass Group, North America (08/15/25)
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  • Executive Chef Chinese Cuisine

    Compass Group, North America (Mountain View, CA)
    …leading the kitchen team, overseeing food preparation, and maintaining quality control while incorporating both traditional techniques and contemporary trends. A ... and judicious use of leftovers, in line with company guidelines. Ensure compliance with all federal, state, and local health and sanitation regulations, maintaining… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Fredericksburg, VA)
    …the prep table to the plate. **Qualifications:** + Culinary degree or equivalent professional experience + 5+ years in high-volume culinary leadership roles + Strong ... knowledge of food safety, inventory control , and kitchen operations + Proficient in recipe development...Manage kitchen inventory, ordering, and cost controls + Ensure compliance with health and safety regulations + Collaborate with… more
    Compass Group, North America (08/15/25)
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  • Chef, Executive Sous- Christus Mother Frances

    Compass Group, North America (Tyler, TX)
    …Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one ... guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements… more
    Compass Group, North America (08/15/25)
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