• Executive Chef Catering (Bay View)

    Compass Group, North America (Moffett Field, CA)
    …Degree from an accredited Culinary Institute preferred but not required + Deep knowledge of food and workplace safety protocols and compliance . + Minimum 2 - 4 ... your culinary and operational expertise to uphold our high food standards, enhance the user experience, and promote the...orientation, gender identity, or any other classification protected by law . Qualified candidates must be able to perform the… more
    Compass Group, North America (09/20/25)
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  • Helper Cook (Part Time)

    Compass Group, North America (Menasha, WI)
    …1:00 pm, days may vary. More details upon interview. + **Requirement** : Previous food service experience in a k12 setting is preferred, but not required. + **Perks: ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...in a courteous, efficient and friendly manner. + Ensures compliance with company service standards and inventory and cash… more
    Compass Group, North America (09/20/25)
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  • Excutive Chef - Restaurant - Northwestern…

    Compass Group, North America (Evanston, IL)
    …strategies to achieve budgetary goals while maintaining quality. + Ensure full compliance with local health codes, food safety regulations, and company ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more
    Compass Group, North America (09/20/25)
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  • Lead Presidential Baker - Catering at University…

    ARAMARK (Columbia, SC)
    …to introduce **fresh, cutting-edge menus** that delight diverse audiences. + Ensure compliance with food safety, sanitation, and university policies. + Manage ... new dreams! As an integral member of our amazing Food Services Team, you?ll feel right at home at...protected veteran status or other characteristics protected by applicable law . **About Aramark** The people of Aramark proudly serve… more
    ARAMARK (09/20/25)
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  • Technical Services Manager

    Fortrex (MN)
    …as the position for you. In this role, you will implement and maintain Food Safety and Safety programs within multiple USDA and FDA facilities across a geographic ... make an impact on the protection of the world's food supply and the employees who maintain it? Apply...to verify adherence to policies and procedures. + Verify compliance to all internal, customer, third-party auditing, and regulatory… more
    Fortrex (09/20/25)
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  • Cook

    ManpowerGroup (Milwaukee, WI)
    …programs and catering services following established recipes and guidelines + Ensure all food is prepared in compliance with sanitation, health, and personal ... Cook to join their team. As a Cook, you will be part of the Food Service Department supporting meal preparation and food service operations. The ideal candidate… more
    ManpowerGroup (09/20/25)
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  • Helper Cook (Full Time And Part Time)

    Compass Group, North America (Little Rock, AR)
    …experiences. **Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of- food -\_60) !** Morrison Healthcare is a leading national ... has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern… more
    Compass Group, North America (09/19/25)
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  • Sous Chef

    ARAMARK (Oconomowoc, WI)
    …**Job Responsibilities** + Day to day involvement to a high standard, in compliance with client contract. + To fully familiarise yourself with all company policy ... and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen...protected veteran status or other characteristics protected by applicable law . **About Aramark** The people of Aramark proudly serve… more
    ARAMARK (09/17/25)
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  • Sous Chef - Hamden Hall Country Day School

    Compass Group, North America (Hamden, CT)
    …We believe in **nourishing the whole person** , **creating community** through great food and programming, and **doing what's right** , every time. **_We are ... program. Reporting to the Executive Chef, you will assist with daily food production, menu development, catering execution, inventory management, and the supervision… more
    Compass Group, North America (09/16/25)
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  • Executive Chef

    KBR (Washington, DC)
    …focus on creating delicious, high-quality meals. With hands-on experience in food preparation, cooking, and kitchen organization, you excel at creating recipes, ... maintaining kitchen cleanliness, and ensuring food safety standards are met. Your ability to work...Track and managing kitchen supplies and creating reorders. + Compliance - Adhere to health and safety regulations and… more
    KBR (09/15/25)
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