• Assistant Manager, PM Retail Food Operations

    Middlebury College (Middlebury, VT)
    …transactions. + Operational Proficiency and Efficiency: Ensure the highest standards in Back Of House (BOH) procedures: including proper food storage, handling, ... assigned, always present from the start till the last team member leaves, with exceptions only for supporting other...certification preferred + Work in a kitchen as a cook as needed Physical Demands and Working Conditions: Must… more
    Middlebury College (12/06/25)
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  • Assistant Executive Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …and quality standards in both contract dining and retail operations . Assesses Back of House (BOH) contract dining through observation and develops corrective ... to the Executive Chef and works with a culinary team to assist in oversight of the culinary operations...training and development of culinary employees. . Works with Cook I's, chef managers, unit assistant managers to verify… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …kitchen systems, the development of the crew members and the financial well-being of the back of the house . You will have the opportunity to learn all aspects ... motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are passionate about...years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any… more
    King's Seafood Company (10/30/25)
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  • BOH Supervisor

    King's Seafood Company (Denver, CO)
    The Back of House Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all ... a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous...previous supervisor experience. + 2 years' experience in a kitchen/ cook role + Ability to communicate in a satisfactory… more
    King's Seafood Company (10/14/25)
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  • Lead Tournant

    Vail Resorts (Keystone, CO)
    …first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong ... 40+ resorts across 3 continents, you can join our team for a season or stay to build a...to achieve assigned tasks according to kitchen standards. + Cook and prepare food to order on daily basis.… more
    Vail Resorts (12/13/25)
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  • Kitchen Lead - Bend Pub

    Deschutes Brewery (Bend, OR)
    …food and product delivery, assisting with staffing decisions, providing effective communication and leading the Back of House (BOH) team in the absence of a ... What you'll need to be successful: + Previous line cook experience + Previous experience in a lead position...attention to detail + Leadership ability that supports a team environment + Flexible schedule (working days, nights, and… more
    Deschutes Brewery (09/25/25)
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  • Baker - GTLC Tip

    Vail Resorts (Moran, WY)
    …time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong ... and wellness benefits to fuel your success.​ **Job Summary:** The Intermediate Cook (Baker/Pastry) is responsible for the opening, setting up, running and the… more
    Vail Resorts (12/11/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …quality product, the integrity of our kitchen systems, and the financial well-being of the back of the house . Once hired, you will be joining a stable company ... and serve as an integral member of our management team . You will be the expert on kitchen operations...years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any… more
    King's Seafood Company (12/06/25)
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  • Deli/Prep Clerk

    U-Haul (Phoenix, AZ)
    …other departments and personnel in the U-Haul organization. + Maintain a clean and organized back of house . Schedule: + Monday - Friday + 1st shift Requirements: ... for daily breakfast, lunch, and caterings + May assist Cook in food preparation. + Set up, clean, and...our commitment to a healthy work environment for our team . U-Haul is an equal opportunity employer. All applicants… more
    U-Haul (11/25/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Greer, SC)
    …Saturdays may be required. More details upon interview. + **Requirement:** Prior back -of- house culinary experience is required, including knowledge of food ... collaboration, and passion fuel our _growth_ . Interested in joining our team ? You bring the enthusiasm, customer service, and commitment; we'll supply the… more
    Compass Group, North America (10/20/25)
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