• Sous Chef

    ASM Global (Irving, TX)
    …experience. Food quality and consistency is essential.Supervisory ResponsibilitiesSupervises all kitchen and stewarding staff, in absence of Executive ChefAssist the ... performance reviews and disciplinary documentation.Touch tables and ensure each line cook is producing food up to our standards.QualificationsTo perform this job… more
    ASM Global (12/31/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Lafayette, LA)
    …More details upon interview. + **Requirement** : Must have supervisory skills and banquet cooking experience. + **Pay Range:** $16.00 per hour to $18.00 per hour. ... Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes… more
    Compass Group, North America (11/21/25)
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